{"id":417992,"date":"2024-05-31T13:30:00","date_gmt":"2024-05-31T17:30:00","guid":{"rendered":"https:\/\/www.1stdibs.com\/blogs\/the-study\/?p=417992"},"modified":"2024-05-31T14:48:22","modified_gmt":"2024-05-31T18:48:22","slug":"wayne-thiebaud-ice-cream","status":"publish","type":"post","link":"https:\/\/www.1stdibs.com\/blogs\/the-study\/wayne-thiebaud-ice-cream\/","title":{"rendered":"This Tempting Wayne Thiebaud Watercolor Is the Perfect Summer Treat"},"content":{"rendered":"\n
\"A<\/a>
Three Flavors<\/em>, 1995, by Wayne Thiebaud<\/a><\/figcaption><\/figure>\n\n\n\n

Plenty of artists have made food a great subject \u2014 think of C\u00e9zanne<\/a>\u2019s apples, innumerable Dutch still lifes<\/a> and Arcimboldo\u2019s fantastical portraits, in which fruits and vegetables literally add up to a man.<\/p>\n\n\n\n

But in our own age, it was the late, great Wayne Thiebaud<\/a> (1920\u20132021) who captured comestibles, especially sugary treats, in a way that turned the viewer into a kid again, excited to feast on a slice of pie or frosted cake. Coming of age as a painter in the 1950s and \u201960s, Thiebaud had something of a Pop<\/a> sensibility in terms of his painterly style. And it had wit, but he was not ironic. He liked food and thought you probably did too.<\/p>\n\n\n\n

\u201cSummer Days,\u201d a new show of Thiebaud\u2019s work now on view at Acquavella Galleries<\/a> through June 14, features 31 of the artist’s paintings and pastels, including a portrait, a picture of a beach ball and a couple of seascapes, demonstrating that he did have other interests (especially warm-weather ones). But mostly, edibles are on this artistic menu, from a cheese plate to a hot dog. Several ice-cream pictures anchor the show, among them the charming 1995 watercolor Three Flavors<\/em><\/a>.<\/p>\n\n\n\n

\"A<\/a>
Thiebaud<\/a>, seen here in 1990, is known for his painterly images of sweets. Photo by Matthew Bult<\/figcaption><\/figure>\n\n\n\n

\u201cThis classic work by Wayne showcases his talent as a colorist and his love of painting familiar, everyday subject matter,\u201d says Eleanor Acquavella, part of the third generation to run the family business, which long represented Thiebaud and now represents his estate. <\/p>\n\n\n\n

Ice cream had been one of the artist\u2019s favorite and most acclaimed subjects since the early 1960s, though many viewers will be more familiar with the oil-painted depictions. Acquavella notes that Three Flavors <\/em>demonstrates his versatility. \u201cThough he has been widely celebrated for his use of texture and impasto in his oil paintings, he was also a master of the medium of watercolor<\/a>,\u201d she says.<\/p>\n\n\n\n

Thiebaud had a 100-work retrospective at Sacramento\u2019s Crocker Art Museum<\/a> in 2020, and he painted up to the very end of his life<\/a> (he was also still playing tennis at age 100). But he never stopped being a Depression-era kid who longed for abundance: Can you imagine three<\/em> flavors, lined up in a row together in perfectly complementary colors? Nostalgia never tasted, or looked, so sweet.<\/p>\n\n\n\t

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\n\t\t\t\t\t\tFind More Wayne Thiebaud Art on 1stDibs\t\t\t\t\t<\/div>\n\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/a>\n\t\t\t\t\n\t\t\t\t\tShop All<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"

Plenty of artists have made food a great subject \u2014 think of C\u00e9zanne\u2019s apples, innumerable Dutch still lifes and Arcimboldo\u2019s fantastical portraits, in which fruits and vegetables literally add up to a man. But in our own age, it was the late, great Wayne Thiebaud (1920\u20132021) who captured comestibles, especially sugary treats, in a way […]<\/p>\n","protected":false},"author":394,"featured_media":417994,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"apple_news_api_created_at":"2024-05-31T18:33:03Z","apple_news_api_id":"c8581347-78fe-4d1b-aa61-6eeb2e94d3eb","apple_news_api_modified_at":"2024-05-31T18:33:03Z","apple_news_api_revision":"AAAAAAAAAAD\/\/\/\/\/\/\/\/\/\/w==","apple_news_api_share_url":"https:\/\/apple.news\/AyFgTR3j-TRuqYW7rLpTT6w","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"","apple_news_slug":"","apple_news_sections":[],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"footnotes":""},"categories":[260,15568218],"tags":[],"dibs-categories":[15565858,15565882],"dibs-designs":[],"dibs-styles":[],"dibs-creators":[15570983],"dibs-sellers":[15570984],"class_list":["post-417992","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fine-art","category-obsession-of-the-week","dibs-categories-dibs-a","dibs-categories-dibs-a_dra","dibs-creators-dibs-wayne-thiebaud","dibs-sellers-dibs-acquavella-galleries"],"acf":{"post_format":"article","subtitle":"Although he also produced pensive portraits and idyllic landscapes, the artist\u2019s best-known images are of ice cream, cakes and other colorful sweets.","contributors":{"hide_byline":false,"columnist":[{"ID":361854,"post_author":"1","post_date":"2021-12-14 22:36:15","post_date_gmt":"2021-12-15 03:36:15","post_content":"","post_title":"Ted Loos","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"ted-loos","to_ping":"","pinged":"","post_modified":"2021-12-14 22:36:15","post_modified_gmt":"2021-12-15 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