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Salt-Glazed Stoneware Sweetmeat Dishes in the Form of Vine Leaves, a Pair
About the Item
Salt-glazed stoneware sweetmeat dishes in the form of vine leaves,
a pair,
circa 1745-1765
The Staffordshire salt glaze stoneware dishes are molded in the form of a vine leaf and are curved at the top of the leaf and with a straight stem at the other end of the leaf. The small dish is raised on three tapering feet.
Dimensions: 4 2/3 inches long x 3 inches wide x 1 inch high
Provenance: Applied black & gold label from D M & P Manheim Antiques Corp.,305 East 61st Street, New York City.
Reference: See English Saltglazed Earthenware, Chas. F.C. Luxmoore, Plate 57 for a block mould for a similar dish in the Stoke-on-Trent, Hanley Museum.
- Dimensions:Height: 1 in (2.54 cm)Width: 4.7 in (11.94 cm)Depth: 3 in (7.62 cm)
- Style:Georgian (Of the Period)
- Materials and Techniques:
- Place of Origin:
- Period:
- Date of Manufacture:1755
- Condition:Wear consistent with age and use. Great condition.
- Seller Location:Downingtown, PA
- Reference Number:
About the Seller
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Associations
The Art and Antique Dealers League of AmericaAntiques Associations Members
- ShippingRetrieving quote...Ships From: Downingtown, PA
- Return PolicyA return for this item may be initiated within 3 days of delivery.
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