Giraffe Dish

This Black Leopard Jewelry Box was hand sculpted by the renowned artisan Sondelani Ntshalintshali and beautifully painted by Swelihle Khanyeza both f...

Introducing the delightful Ceramic Monkey Vase, a unique creation by Moshe Sello, inspired by the lively monkeys of Ardmore farm. Hand-sculpted in South Africa, Moshe skillfully craf...

Introducing the Giraffe Vase by Ardmore Ceramics – a magnificent fusion of art and functionality. This large ceramic vase, hand-sculpted by the talented V...

In the vast savannas of Africa, giraffes roam gracefully, their long necks reaching for the tender leaves of acacia trees. With each step, they embody elegance and resilience, symbo...

Introducing the magnificent Giraffe Urns by Senzo Duma Ceramics, a breathtaking testament to African craftsmanship, meticulously hand-painted and hand-sculpted in South Africa. Craf...

The Giraffe Bowl from Ardmore Ceramics, a masterpiece crafted in South Africa. Standing 7 inches tall, 15 inches long, and 16 inches wide, this ceramic ar...

An Oribe-Style rectangular dish with a slightly concaved slab body and up-turned irregular edges, made by Kitaoji Rosanjin (1883-1959) circa 1930-50s....

Fuji and Clouds, Showa Period (1926-1945) Kyotoware dish that is an ode to Mt. Fuji with clouds and a poem. Cloud design around the edges, and feet on the bottom. Poem loosely transl...

O/3197 - Antique Chinese dish with ideograms, from my private collection: collected about 35 years ago and never exhibited to the public. Look to ...

An oribe stoneware square dish with four notched corners and up-turned edges made by Kitaoji Rosanjin (1883-1959) circa 1950s. The Mingei style dish h...

A Japanese Ao-Kutani stoneware dish with overglaze decoration in the shape of barbed quatrefoil shape from late Edo period, circa early mid-19th century. Around 1804, 100 years after Ko-Kutani (old-Kutani) ware disappeared abruptly after thriving from 1655-early 1700s, saiko-kutani (revived-kutani) was attempted by many kilns and several distinguished styles developed. Among them, Yoshidaya kiln attempted to revive the original style of Ko-Kutani known as Aote, which employed four dark colors: green, yellow, dark blue/black and aubergine to create bold and striking design. The Yoshidaya production was short-lived and lasted roughly from 1823-1831. This dish is likely dated from this period or shortly after. The overglaze design centered around a crouching tiger under a black bamboo grove in a deep green background, surrounded by luxuriant banana leaves in green and aubergine with black outlines. The base of a similar concentric barbed quatrefoil design is further decorated with black foliage outlines and marked with a square Fuku mark. For a Yoshidaya dish with identical shape but different landscape decoration, see lot 79 of sale 6547 Christie's London. Important Japanese and Chinese Art...

A Japanese ceramic shallow dish in square form with rounded corners from Meiji period in the style of Ogata Kenzan. The dish features a cream color crackl...