Large Antique Chinese Sang-de-Boeuf LangYao Red Vase

An early ceramic long-neck vase with a brilliant copper red glaze by Benedictine monk potter Brother Thomas Bezanson (1929-2007). The minimalistic an...

On offer is a Korean ceramic bottle vase circa 19th century made in the late Joseon dynasty (1392-1910). The vase is of a classic bottle form with a bulbous body and a long neck with...

An Satsuma ceramic stone ware vase, circa 19th century, around the end of the Edo and the beginning of Meiji period. In the form of a Classic garlic bottle whose prototype was from China, the white bodied piece is decorated with an early form of kin nishikide, the so called golden brocade, a palette of iron-red, blue, green, yellow, purple and black with golden highlight. The over glazed enamel paint shows a group of robed figures in a garden setting with a lion and three tigers. A transparent overall glaze shows very fine crackles. The design is relatively sparse with plenty of negative space in contrast to the Satsuma production from the late 19th century, when the trend became fussy and overly glitz, due to the influence by the perceived western taste for the export market. This piece may still be made for export but its pattern was more influenced by both Kyoto Pottery and the Kano school of painting compared to the export ware by the end of the 19th century onward to the early 20th century. It was believed by many that this was a result of Satsuma potters visiting Kyoto in the late seventeenth century to learn over glaze painting techniques. There are some age glaze crackles especially around the foot. The piece is not signed in keeping with the earlier production before Satsuma ceramics...

A large Japanese ceramic vase from the end of Meiji period circa 1890-1910s by Kinkozan (1645-1927). One of the largest studio manufacturers of the export ceramics at the time based in Kyoto. In the typical style of satsuma made at the turn of 20th century, the vase is elaborately decorated with a rather unusual kinran-de (gold paint) and green enamel highlight on a mottled brown background. The painterly decoration depicts a large seasonal floral arrangement in a circular fashion. Besides the obviously superb craftsmanship, what sets this particular vase apart from many lower quality and mass-produced pieces is its tone-on-tone color pallet that is visually somber and the small and sensitive details that heralds the change of the seasons. When the viewer goes beyond the first casual glimpse of the blossom and foliage, one would notice that on the edges of certain leaves as well as along the stalks, there accumulates a very thin layer of the white dust that represents the frost. The flower in bloom are chrysanthemums. Despite of being splendid, they are the messengers of the autumn. The large lotus leaf was subtly rendered in a bended and slightly withered manner, just past its prime. Although the lotus is still in bloom, the prominent seed pod indicates it may be the last for the season. The sentimental capture of the change of the seasons is not unusual in Japanese art. This vase poetically represents such a subtle transition from summer to fall, perhaps depicting the very first frost. The neck of the vase is also slightly unusual with two rolled rings...

An American Midwest collection of four small Chinese ceramic vases covered in peach-bloom glaze circa Qing Dynasty, 19th century, possibly earlier. The set consists of three vases of...

A stoneware pottery jar used for storage, made in southern China Fujian or Guangdong province since Song Dynasty for domestic use as well as export. They were widely exported to Sout...

Gourd shaped Sang-De-Boeuf vase with unique stripes. Exterior covered in a glorious liver-red glaze, interior glazed white, inscribed to the base with a Jin De Zhen kiln mark. A subs...

A large 19th Century Chinese Sang de Boeuf vase of baluster form. The name ‘sang de boeuf’ refers to the color of the vase, which is Fre...

This is a very decorative porcelain Large Chinese Export Bottle Vase or jar with a monochrome ox blood red "Sang-de-bouef" glaze, having a very light green glaze at the top rim, whic...

Antique Chinese Qing dynasty (1644-1911) late 19th century bottle vase. The vase with a red crackle glaze to the outisde and a cream crackle glaze to the interior. The vase of bottle...

This is a very decorative Chinese Export Comport on a footed base, with a monochrome ox blood red "Sang-de-boeuf" glaze, with a beautiful mottled glaze, which we date to the mid 20th...

A large and impressive vintage Chinese art pottery vase decorated in sang de boeuf flambé glazes. The vase of squat globular form sits on a narrow rounded unglazed foot and has a lar...