Dansk Thebe

Ironically, Dansk Designs, the tableware company practically synonymous with Danish design (“Dansk,” in fact, translates to “Danish”), was the brainchild of an American couple, Ted and Martha Nierenberg. 

The Nierenbergs, who founded the business in 1954, initially worked out of the garage of their Great Neck, Long Island, home and marketed their serveware, tables, decorative objects and other products largely in the United States. But they had a secret weapon: Jens Quistgaard.

After demonstrating artistic talent at a young age, the Copenhagen native was gifted a forge and anvil so that he could work in his mother’s kitchen. Quistgaard built toys, jewelry and hunting knives under his father’s tutelage. Later, he spent years learning from local artisans how to produce wood, metal, ceramic and glass models. Quistgaard’s career path solidified during his apprenticeship as a silversmith with legendary Danish silver firm Georg Jensen.

The Nierenbergs discovered the sculptor and designer on their honeymoon, which they’d spent traveling through Europe searching for top-quality goods that might form the basis of a business. 

After they hired Quistgaard and launched Dansk, their products swiftly came to epitomize the best of accessible Scandinavian design for mid-century American consumers, who fell for the firm’s staved-teak salad bowls, colorful casseroles and stainless-steel flatware, all of which managed to look handmade despite being mass-produced.  

The long-distance relationship flourished for 30 years, during which millions of Quistgaard pieces were manufactured in the company's factories.

The designs for Quistgaard’s Købenstyle line and other collections during the mid-1950s were revolutionary, with bowls built like barrels and charming, lightweight monochrome tableware in enameled steel. Quistgaard’s work married function with striking, sophisticated form. He utilized exceptional materials in the creation of his coveted cookware, barware and serving pieces, opting for warm teak and exotic woods and reintroducing steel as a go-to option for kitchen wares.

Quistgaard’s postwar-era Scandinavian modernist work is still exceedingly popular in living rooms, dining rooms and kitchens in the United States, Europe and Japan, particularly in the homes of mid-century design enthusiasts. 

Find vintage Dansk Designs furniture and decorative objects on 1stDibs.

While it isn’t always top of mind for some, antique and vintage tableware can enhance even the most informal meal. It has been an intimate part of how we’ve interacted with our food for millennia.

Tableware has played a basic but important role in everyday life. Ancient Egyptians used spoons (which are classified as flatware) made of ivory and wood, while Greeks and Romans, who gathered for banquets involving big meals and entertainment, ate with forks and knives. At the beginning of the 17th century, however, forks were still uncommon in American homes. Over time, tableware has thankfully evolved and today includes increasingly valuable implements.

Tableware refers to the tools people use to set the table, including serving pieces, dinner plates and more. It encompasses everything from the intricate and elaborate to the austere and functional, yet are all what industrial product designer Jasper Morrison might call “Super Normal” — anonymous objects that are too useful to be considered banal.

There are four general categories of tableware — serveware, dinnerware, drinkware and, lastly, flatware, which is commonly referred to as silverware or cutlery. Serveware includes serving bowls, platters, gravy boats, casserole pans and ladles. Most tableware is practical, but it can also be decorative. And decorative objects count as tableware too. Even though they don’t fit squarely into one of the four categories, vases, statues and floral arrangements are traditional centerpieces.

Drinkware appropriately refers to the vessels we use for our beverages — mugs, cups and glasses. There is a good deal of variety that falls under this broad term. For example, your cheerful home bar or mid-century modern bar cart might be outfitted with a full range of vintage barware, which might include pilsner glasses and tumblers. Specialty cocktails are often served in these custom glasses, but they’re still a type of drinkware.

Every meal should be special — even if you’re using earthenware or stoneware for a casual lunch — but perhaps you’re hosting a dinner party to mark a specific event. The right high-quality tableware can bring a touch of luxury to your cuisine. Young couples, for example, traditionally add “fine china,” or porcelain, to their wedding registry as a commemoration of their union and likely wouldn’t turn down exquisite silver made by Tiffany & Co. or Georg Jensen.

It’s important to remember, however, that when you’re setting the dining room table to have fun with it. Just as you might mix and match your dining chairs, don’t be afraid to mix new and old or high and low with your tableware. On 1stDibs, find an extraordinary range of vintage and antique tableware to help elevate your meal as well as the mood and atmosphere of your entire dining room.