Baccarat Crystal Goblets

One of the world’s foremost crystal manufacturers, Baccarat has long been emblematic of luxury and exquisite craftsmanship. Starting in the early 19th century, objects produced by the French company — from stemware to chandeliers to brightly colored paperweights — became a staple of noble and wealthy households across Europe and as far afield as India. Along with the purity and quality of their glass, Baccarat crystal makers can boast a remarkable fluency with a range of design styles — from cut-glass neoclassical pieces to sinuously etched Art Nouveau designs.

Baccarat began as a kind of industrial development project. In 1764, the Bishop of Metz and other landowners in heavily forested northeastern France persuaded Louis XV to sanction a glassworks in the area — timber being a key resource required for the furnaces used in glass production. In its early years the company produced humble products such as window panes and simple drinking vessels. In 1816 a new owner began making crystal, and seven years later Louis XVIII — who had taken the throne after the defeat of Napoleon — gave Baccarat its first royal commission, for tableware. In ensuing years, an estimated one third of the company’s workforce was dedicated to commissions to the Russian imperial court alone.

Spurred by the intense competition between global industries in the latter 19th century — fought in public view in the many world expositions of the era — Baccarat elevated its level of artistry by adopting new technologies and creating a rigorous training program. The firm broadened its stylistic range, embracing Asian influences and new engraving methods, and increasing production of its now iconic millefiori paperweights. The designer George Chevalier, who worked for Baccarat for more than five decades beginning in 1916, ushered the company into the realm of modernist design. In recent years, Baccarat has employed such renowned contemporary designers as Philippe Starck and Marcel Wanders, ensuring that Baccarat crystal will continue to enjoy pride of place on up-to-date tables. But as you will see from the offerings on 1stDibs, Baccarat has items to suit any taste.

While it isn’t always top of mind for some, antique and vintage tableware can enhance even the most informal meal. It has been an intimate part of how we’ve interacted with our food for millennia.

Tableware has played a basic but important role in everyday life. Ancient Egyptians used spoons (which are classified as flatware) made of ivory and wood, while Greeks and Romans, who gathered for banquets involving big meals and entertainment, ate with forks and knives. At the beginning of the 17th century, however, forks were still uncommon in American homes. Over time, tableware has thankfully evolved and today includes increasingly valuable implements.

Tableware refers to the tools people use to set the table, including serving pieces, dinner plates and more. It encompasses everything from the intricate and elaborate to the austere and functional, yet are all what industrial product designer Jasper Morrison might call “Super Normal” — anonymous objects that are too useful to be considered banal.

There are four general categories of tableware — serveware, dinnerware, drinkware and, lastly, flatware, which is commonly referred to as silverware or cutlery. Serveware includes serving bowls, platters, gravy boats, casserole pans and ladles. Most tableware is practical, but it can also be decorative. And decorative objects count as tableware too. Even though they don’t fit squarely into one of the four categories, vases, statues and floral arrangements are traditional centerpieces.

Drinkware appropriately refers to the vessels we use for our beverages — mugs, cups and glasses. There is a good deal of variety that falls under this broad term. For example, your cheerful home bar or mid-century modern bar cart might be outfitted with a full range of vintage barware, which might include pilsner glasses and tumblers. Specialty cocktails are often served in these custom glasses, but they’re still a type of drinkware.

Every meal should be special — even if you’re using earthenware or stoneware for a casual lunch — but perhaps you’re hosting a dinner party to mark a specific event. The right high-quality tableware can bring a touch of luxury to your cuisine. Young couples, for example, traditionally add “fine china,” or porcelain, to their wedding registry as a commemoration of their union and likely wouldn’t turn down exquisite silver made by Tiffany & Co. or Georg Jensen.

It’s important to remember, however, that when you’re setting the dining room table to have fun with it. Just as you might mix and match your dining chairs, don’t be afraid to mix new and old or high and low with your tableware. On 1stDibs, find an extraordinary range of vintage and antique tableware to help elevate your meal as well as the mood and atmosphere of your entire dining room.