19th Century Spanish Hand Thrown and Glazed Mustard Brown Stoneware Pottery Bowl

This fabulous handmade terracotta pot originated in the Provençal town of Biot and was used to store olive oil. In perfect condition, the photos show the pot in sunlight. These pots ...

19th century two-handled terracotta urns with aged patina, Spain.

This fabulous handmade terracotta pot originated in the Provençal town of Biot and was used to store olive oil. In perfect condition, the photos show the pot in sunlight. These pots ...

This glazed Valencia Spanish bowl is a great addition to any collector of Spanish artifacts. It's from the mid-1940. It has brown and black fired

Beautiful weathered piece of pottery from the South of Spain. Amazing blue decoration Spain circa 1750-1850 Good but weathered condition

A painterly passata bowl from the Puglia region of Italy, 19th century. The large terracotta bowl features a glaze in spongeware effect of bright green over a buttery yellow slip on ...

This antique 20th-century French terracotta Tian bowl is a remarkable piece of European pottery heritage, embodying the rustic charm of French provincial kitchens. Handcrafted using traditional pottery techniques, this earthenware vessel features a wide flared rim, gently sloped sides, and a weathered patina, showcasing its rich history of daily use. Once essential for mixing, kneading, and food preparation, this bowl now serves as a highly sought-after decorative and functional accent. The natural, warm terracotta hues and aged glaze remnants add an organic touch, making this bowl ideal for French country, farmhouse, and Mediterranean interiors. Whether styled as a fruit bowl, centerpiece, or part of a curated antique pottery collection, this piece brings timeless elegance and authenticity to any space. Key Features: Antique 19th-century French Tian bowl, handcrafted with traditional pottery techniques Classic flared rim and wide basin for practical and decorative use Rich earthy tones with natural patina and glaze remnants Historically functional, once used in French kitchens for food preparation Ideal for French country, rustic, Mediterranean, and farmhouse interiors Versatile styling: works as a decorative bowl, serving dish, or sculptural accent Styling & Usage: Display on a dining table, kitchen counter, or console for an authentic French country aesthetic Use as a fruit bowl, bread bowl, or serving dish for rustic gatherings Pair with other antique earthenware vessels...

Spanish Colonial Majolica glaze ceramic ceremonial bowl, circa late 18th-early 19th century, Guatemala Highlands.