Bottle Shar Pei Big, in Ceramic, Italy

The long neck bottle of classic form was heavily potted with coarse clay with high iron content. The flask, circa 18th century Edo period, was purposed for sake storage but also substituted as a flower vase during tea ceremony. The surface is covered in glossy black glaze and contrasts strikingly with white ash glaze around the shoulder. The white, fired with straw, displays a splashing feather effect and fine crackles, blending in with the black artistically. This type of Karatsu ware...

A Korean ceramic bottle with octagonal faceted form with underglaze copper red decoration. The robust bottle with the long neck and a relatively thick built was used to hold liquor such as wine and it was from Joseon dynasty, likely late period (circa mid-late 19th century). The bottle was covered in a milky white glaze with a pleasant warm yellow tint. It has an underglaze iron red paint of branches of gingko leaves on the front and the back side. The color was oxidated into an ochre brown hue instead of iron red. The octagonal form extends nicely from the opening to the base, continuing through the body and makes this bottle geometrically interesting. The rustic paint of the gingko leaves also render the piece a folky modern appeal. For three faceted wine bottles from different period of Joseon Dynasty, see illustration 2, 71 and 73 of "Five Centuries of Korean Ceramics Pottery and Porcelains of the Yi Dynasty...

A Korean blue and white long neck vase in bottle form with octagonal faceted surface from Joseon Dynasty (19th century). The elegant vase is cove...

On offer is a Korean ceramic bottle vase circa 19th century made in the late Joseon dynasty (1392-1910). The vase is of a classic bottle form with a bulbous body and a long neck with...