Gimme Some Sugar

'A rare and special book that you’ll find yourself reading and baking from for many years to come.' – Edd Kimber, baker and cookbook author 'The most well-researched and diverse cookie book I have ever encountered … An instant classic.' – Hetty Lui McKinnon, cookbook author and food writer Bake your way around the world with the ultimate collection of 300 irresistible, authentic, and delicious cookie recipes from nearly 100 countries Whether enjoyed at breakfast, with afternoon tea, on holidays, or as a late-night snack, cookies are a universally beloved treat. In Crumbs, food writer, recipe developer, and self-confessed baking obsessive Ben Mims takes home cooks on a delicious tour across countries and cultures, presenting a sweet and satisfying guide to crumbly, crunchy, chewy desserts – from Snickerdoodles, Date-Filled Maamoul, and Almond Macaroons to Cardamom Biscuits, Italian Waffle Cookies, and Okinawan Brown Sugar Shortbread. Organized geographically, Crumbs is chock-full of old-world and modern classics, and intriguing local recipes from more than 100 countries. Each begins with a fascinating origin story, followed by clear, step-by-step instructions and notes on regional variations. Beginners will appreciate Mims’s introduction to essential equipment, ingredients, and techniques such as shaping, rolling, and slicing, while bakers of all skill levels will find inspiration in the bounty of recipes, each carefully tested and perfected for home kitchens. Richly illustrated and easy to navigate, the book features gorgeous photographs and special icons designating dairy-free, gluten-free, vegetarian, and vegan recipes, as well as approachable, easy-to-make options that come together in 30 minutes or less. Recipes include: Chocolate-Glazed Elisenlebkuchen, Danish Pepper and Spice Cookies, Egyptian Stuffed Eid Cookies, Filipino Powdered Milk Shortbreads, French Macarons, Icelandic Gingerbread, Malaysian Milky Cashew Cookies, Nigerian Coconut Macaroon Balls, Pakistani Cumin Seed Cookies, Portuguese Biscoitos, Puerto Rican Guava and Almond Thumbprint Cookies, Rugelach, Spanish Almendrados, Shrewsbury Biscuits, Speculaas, Sri Lankan Crunchy Sugar Cookies, Syrian Sesame and Pistachio Cookies, Thai Rolled Wafer Cookies, Venezuelan Shortbread Cookies, and Welsh Griddled Currant Cookies, plus international variations on wedding cookies, Christmas cookies...

The first monograph of the hundreds of billboards by artist-led coalition For Freedoms, the largest public creative collaboration in American history Founded in 2016 by Hank Willis ...

Selection of Coffee Table Books, priced at $150 each. If one of the books is sold, it will have SOLD next to the title below. These books are all from the estate of . was the President of The Art Deco Society of New York City and had an incredible library of books on furniture design, interior design, art, photography, and fashion. Many of the books focused on Art Deco or mid century modern design. Please see our other listings for more books from the same estate. Please note that we are not specialists in books. All of the books are in very good condition and were well cared for in a smoke and pet free environment. There may be some small tears to slipcovers, scratches, rubs, and wear commensurate with age and use. The books in this listing are: Stack Left Dagobert Peche and The Wiener Werkstatte by Neue Galerie SOLD Josef Frank Architect Designer SOLD Billy Baldwin by Adam Lewis SOLD New Dimensions by Paul Frankl Jean-Michel Frank by Rizzoli SOLD Jean Michel Frank by Du Regard SOLD A House Is Not A Home Weber SOLD Art Deco by Skira SOLD Stack Right Jean Dunand by Delorenzo SOLD Jean Duncan’s SOLD Ruhlmann Master of Art Deco SOLD Jean Dunand His Life and Works...

Grimm's Complete Fairy Tales with illustrations by Arthur Rackham. Hardcover, leather bound book with all gilt edge, published in 2008 by Barnes & Noble, 721 pages.