19th Century Majolica Asparagus & Artichoke Tureen Saint Amand

This French Majolica footed tureen is a bunch of asparagus surrounded by large artichoke leaves with his original under platter is one of the rare example of asparagus tureens made a...

French Majolica Saint Amand platter with an handle circa 1880 At this period, almost all the French manufactures produced asparagus pieces plates and platters usually platters with c...

Very unusual 19th Century Majolica Asparagus Platter Tureen. 12.5 by 9.5 inches , H / 2.5 inches.

19th century French Majolica flowers signed Saint Amand.

A French Longchamp Majolica asparagus server from the 19th century, with floral decor and C-scroll handle. Born in France during the 19th century, this lovely Majolica asparagus serv...

Bright green Sarreguemines asparagus platter with basketweave border detail. Manufacturers mark dates piece at 1875-1900.

A French Majolica asparagus serving tray from the 19th century, with green leafy plate. Created in France during the 19th century, this Majolica tray features a curving cradle adorne...

English pottery game tureen, 19th century The oval game tureen and cover has painted molded mother bird and chick to the center of each side and large molded tulips to each side. Scattered across the body and cover are other molded flowers and leaves naturalistically. Dimensions: 7 1/2 inches height x 11 1/4 inches width x 8 3/4 inches Game pie dishes became popular in the 1800s during Napoleon's blockade of British ports. Flour became scarce, game pie dishes resembling pie crust came into their own and have remained popular ever since. William Jesse in his 1844 biography of Beau Brummel...