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Peter AntonMacaron Tower S32022
2022
$14,000
£10,688.62
€12,242.22
CA$19,613.94
A$21,930.78
CHF 11,503.61
MX$265,634.42
NOK 145,210.46
SEK 137,188.80
DKK 91,376.01
About the Item
Peter Anton’s (b. 1963, New Haven, Connecticut) primary subject matter is food with an emphasis on chocolates and other sweets. Anton creates giant realistic sculptures and is best known for his larger-than-life boxed chocolates. Declaring, “I like to create art that can lure, charm, tease, disarm and surprise,” Peter Anton produces oversized, lushly detailed and delicious-looking sculptures of food. “I have an innate reverence for the things we eat,” he says. “Food brings people together and there is no better way to celebrate life…”
Peter Anton’s work has been extensively exhibited in solo shows throughout the world. He has also exhibited in numerous museums, including a solo exhibition at the Netherlands’ Museum Jan van der Togt in Amstelveen. His work is widely collected and is featured in several prestigious private, corporate, and museum collections.
- Creator:Peter Anton (1963, American)
- Creation Year:2022
- Dimensions:Height: 18 in (45.72 cm)Width: 9 in (22.86 cm)Depth: 9 in (22.86 cm)
- Medium:
- Period:
- Condition:
- Gallery Location:Montreal, CA
- Reference Number:1stDibs: LU1194116736112
Peter Anton
Peter Anton is an internationally acclaimed sculptor known for his larger-than-life food sculptures that blend pop culture with fine art. His work has been featured in over 30 solo exhibitions worldwide, including notable galleries in New York, Seoul, Amsterdam, and Palm Beach, as well as in museums such as the Museum Jan van der Togt (Netherlands) and the Lyman Allyn Art Museum (Connecticut). Anton’s creations are part of prominent private, corporate, and museum collections, including those of Steven A. Cohen, Keith Richards, the Jordanian Royal Family, NIKE, and President Bill Clinton. He is also renowned for his immersive installation Sugar & Gomorrah, the first art exhibit experienced via amusement ride, featured at Art Basel Miami in 2012. Described as “witty, funny, transformative” by curators and critics alike, Anton’s meticulous attention to texture and vibrant color invites both nostalgia and desire, making his work not just visually striking but emotionally resonant.
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