French Confit

Circa 1920s large French confit pot with mustard colored glaze at top and two handles.

19th century French confit pot. In traditional yellow glazed terra cotta with a green glass spot.

This large, colorful clay vessel is a French confit pot from the 1800’s. Originally, these pots were used in Southern France during food preservation.

Rare petite original antique French confit pot. Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as casso...

Rare petite original antique French confit pot with a striking aged patina, only time itself can produce.

Classic French Confit Pot is their typical gorgeous light mustard glaze.

This large, colorful clay vessel is a French confit pot from the 1800’s. Originally, these pots were used in southern France during food preservation.

a large ceramic confit jar with two handles; beautiful age and color

An earthenware confit pot from the Southwest of France with traditional ochre yellow glaze.

A French ceramic confit jar with two handles in unusual pale green color

This large, colorful clay vessel is a French confit pot from the 1800’s. Originally, these pots were used in southern France during food preservation.

This confit dish is from Provence, France and is mad from earthenware.

Antique French pot de confit or confit pot from southwest France having two handles and a luminous yellow glaze, circa 1880s.

19th century French confit pot. In traditional yellow glazed terra cotta.

19th Century French confit pot. In traditional yellow to ochre glazed terra cotta with a green glaze line.

Terracotta twin-handled with yellow glazed top. Condition: Good with some losses to glaze.

Beautifully decorative, it will be a wonderful addition to any collection and add a touch of French Country charm wherever it is placed. French confit pots having a blue glaze like ...

Extremely rare is a três pétite confit pot only 3" high and for very 500 confit pots, you would be very fortunate to find one this small. For confit pot collectors, the most sought a...

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

A nice 19th century French terracotta Confit pot with a nice colour glaze.

Set of 2 antique french confit pot yellow glazed pottery Provence, 19th century ~Direct from France~ ~This is for two antique French confit pots, with one being a quite hard-to-find...

Set of 3 antique French confit pot yellow glazed pottery provence 19th century ~Direct from France~ ~Three various size antique French confit pots, with one being a quite hard-to-fi...

Set of 3 antique French confit pot yellow glazed pottery Provence 19th century ~Direct from France~ ~Three various size antique French confit pots, with one being a quite hard-to-f...

19th century PAIR Set 2 French Confit Pot Yellow Glazed Pottery Provincial Direct from France, this is for two antique French confit pots, almost the same size, making them a hard-t...

19th century Pair set 2 French confit pot yellow glazed pottery provincial.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

19th century pair French confit jug pot yellow green glazed pottery provincial ~Direct from France~ ~This is for two antique French Provincial glazed jugs/confit pots, in very si...

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

19th century pair set 2 French Confit pot yellow glazed pottery provincial.

French Biot Storage Jars had many uses. Water, wine and confit pot.

Circa 1900 French rustic ceramic confit jar with handles at the side and top along with a narrow spout and mustard glaze at the top half.

Gorgeous patina on this well used jar from the Southern part of France. Measures: 11 W x 9 D x 11 T. There are some visible cracks that I have enclosed several photos of.

Circa 1900 tall French ceramic confit jar has a drip glaze in a mustard gold at the top with a handle over the top, a small spot and a handle on the body of the vessel.

Confit pots with a vibrant honey color and some with a hint of green or rich brown. The color and character can only evolve from the passage of time, the hot Provencal sun and Mother...

Antique French Country large gold yellow glazed confit pot pottery jar #2~~13.25" Tall~~c. 1900 Striking late 19th century confit pot directly from the south of France~~eye-catchi...

Antique French Country large gold yellow glazed confit pot pottery jar #1~~13.5" tall~~c. 1900 Striking late 19th century confit pot directly from the south of France~~eye-catchin...

~ ~And for those of you unfamiliar with confit pots, here’s a little info: Confit is the French word that means “to preserve”.

~ ~And for those of you unfamiliar with confit pots, here’s a little info: Confit is the French word that means “to preserve”.

~ ~And for those of you unfamiliar with confit pots, here’s a little info: Confit is the French word that means “to preserve”.

~ ~And for those of you unfamiliar with confit pots, here’s a little info: Confit is the French word that means “to preserve”.

Circa 1900 French confit jar with natural color base and rich green glazed top.

Pots de confit were used primarily in the South of France for the preservation of meats such as duck or goose for dishes such as cassoulet or foie gras.

A colorful 19th century French pot de confit or confit pot from southwest France having two handles and a yellow ochre glaze with green and caramel drips, circa 1870s.

Large French confit pot or jar. Handcrafted. Originally used to store and preserve food.