Antique Baking

The finish is a beautiful warm gray baked-on porcelain over cast iron. With an early prismatic Holophane glass dome and a darkened 18 inch diameter shade added we end up with this on...

A very large baking trough. Handmade i Sweden and signed 1889.

The bottom half remains unglazed, showcasing the warm, raw texture of sun-baked terracotta. Its curvaceous silhouette, slightly tapered base, and twin handles evoke the rustic charm ...

English regency brass inlaid mahogany and ebony cabinet, pair of central doors flanked by single doors with brass decorative grillwork and silk pleated baking, England. circa 1805

This colorful porcelain bowl dates to the mid-19th century and was originally used as a serving dish for ritual offerings, placed before a home altar and piled high with fruit, baked...

The contrast between the earthy, sun-baked terracotta body and the deep olive-green glaze creates a rustic yet visually captivating effect.

Medium sized bowl. The original bake design is present . No warping to the bowl.

This set includes: 12 Knives with stainless Old French blades, 9 1/8" 12 Forks, 7 1/4" 12 Salad Forks, 6 1/4" 12 Teaspoons, 5 7/8" 12 Cream Soup Spoons, 6 1/4" 12 Flat Handle Butte...

Beside him walks a companion on foot, accompanying the rider along the sun-baked path. The architectural setting is richly atmospheric: weathered stone, warm earth tones, and the im...

Great 19thc spong ware jello/cake bowl. A great baking or mold making designed bowl. Used for making gelatin or cakes with ruffled/rounded designs.

Whether displayed in a country-style kitchen or used for holiday baking, it brings warmth and history to any setting.

This jar has small stain marks from the original baking process when made.

This piece was used to sell baked goods from Gray, Dunn & Co., a Glasgow-based baking company.

The ceramic faux paté en croûte covered baker is modeled to imitate the baked crusted pie pastry. Hand made and very realistic in its color and form.

Additional information: Material: Porcelain & Pottery Region of Origin: Japan Period: 17th century Age: Pre-1800 Condition: Overall Condition Rimfritting, 1 with baking flaw and hair...

19th century Large Maiolica Tin-Glazed Wall Plate with Frolicking Cherubim Probably Cantagalli family workshop Florence, Italy; 19th century Tin-glazed baked clay Approximate size:...

Wrigley initially offered chewing gum as a premium with baking powder purchases, but the gum proved more popular, prompting him to focus on its production and sale.

Large urn in the style of the Maya Culture. Baked in the Traditional Way in an open fire filled with earth, the signs of this are clearly visible on the inside of the urn.

This table would have been used in a French patisserie or boucherie during the 1800s as a display table for store offerings, whether it was recently baked pastries or fresh cuts of m...

The ceramic faux paté en croûte covered baker is modeled to imitate the baked crusted pie pastry. Hand made and very realistic in its color and form.

Once a fixture of any good French country kitchen, the panetière became a symbol of hospitality and bounty - yet also served a practical role in keeping freshly baked loaves safe fro...

Black jade is routinely dyed and the pigment is so thick and impenetrable it can prevent modern gemological equipment from even obtaining an accurate reason for mineral composition. ...

Additional information: Material: Porcelain & Pottery Type: Plates Region of Origin: Japan Country of Manufacturing: China Period: 19th century, 20th century Age: Pre-1800 Condition:...

Measurements: 41*21*21 cm Beautiful deep pigments in green, blue, brown and yellow ocre. Very rare piece. Baking glazing mistake (check picture) and small scratch, but incredibly w...

On the back, the impressions of the baking pins at the kiln passage can be seen, and the applied mark of the pottery.

Identical dish is pictured in Harrison - Later Ceramics in South East Asia Additional information: Material: Porcelain & Pottery Region of Origin: China, South East Asia Period: 18t...

The square tiles are comprised of densely compressed earth, which were then baked at a low temperature for 4-5 months until hardened.

Wonderfully detailed sterling silver link bracelet with exquisite detailed black and cream baked enamel overlay. The total length measures 7 inches. width measures 3/8 of an inch.

Takatori ware was originally fired at the base of Mount Takatori in Fukuoka Prefecture's Nogata City, and because of the Imjin War, Kuroda Nagamasa brought back a Korean potter named...

Oven Pliers, Anti-scalding Oven Clip Pliers Grip Grabber for Hot Pot Plate Baking Tray Pan Dish Kitchen Supplies Oven Pliers· kitchen pliers.

This Egyptian scarab is made from faience or baked glass and is set beautifully in 21 K gold.

Meissen oval platter of 55 cm wide in onion pattern, 19th century Germany, marked with the crossed swords, since 1815 The measurements are 55 cm wide, 26 cm depth and 4,7 cm hi...

Dish has very minimal fritting and some baking flaws. Dimension: Ø 14.6 cm

An iconic form of French Provincial furniture, the panetière was kept in the heart of the kitchen and stored a steady supply of freshly baked bread. Most panetières were designed to ...

A Minton Majolica Game Pie Tureen, Cover, and Liner, the base molded as a wicker basket with green glazed oak leaves and banded branch handles on raised feet, the cover with high rel...

Rozenburg earthenware wall plate, The Hague, The Netherlands, 1897 Rozenburg Earthenware wall plate, with Art Nouveau style floral decor The Netherlands, 1897, The Hague A wa...

Nesting bowl sets such as this were essential in German households of the 1920s and 1930s, used for baking, mixing, and preparation while also valued for their decorative appeal.

Crafted in brass, these Indian bread boxes or Roti ka dabba as popularly known, were used for centuries to keep the freshly baked home made round fluffy Chapatis or rotis. Exquisite ...

Additional information: Material: Porcelain & Pottery Japanese Style: Arita Region of Origin: Japan Period: 17th century, 18th century Japan Dynasty Period: Edo Period (1603-1867) Co...

This yellow ware Bundt cake mold is made of terracotta and is used to bake the delicious yeast base cakes, often with raisins, that Alsace is known for.

This oversize sponge ware pottery bean pot is in good condition and is perfect for fruit or a bake dish.

A rare 19th century French earthenware cake or baking from Soufflenheim in the Alsace region, circa 1880s.

It is an old jar baked in Japan. It seems to be in the Edo period (1700s-1800s).

One is like a shorter bake dish and the other is more like a bean pot.

Rendered in variegated shades of red, rust, terra cotta, coral, salmon, baked ochre, rose, goldenrod, saffron, yellow, pink, pale sage, brick red, and tan with other accent colors.

KPM porcelain coffee, tea service, 19th century, Germany 11 pieces KPM porcelain, marked with the scepter and KPM in blue Tea/ coffee pot, a lidded sugar bowl, a milk jar, 5 comp...

The Gilles firm, listed as Gilles Jeune, also exhibited at the 1862 International Exhibition in London and the Paris Exhibition of 1867 Biscuit porcelain comes from the French “bi...

Chinese Porcelain Dollhouse miniature blue and white Kangxi vase Kangxi (1662-1722), ca 1720 With a scene of floral decor and long Eliza The porcelain vase has a firing error, happe...

The baskets were made to hold bread or baked sweets. They also look great filled with flowers (see image #2) The creamware body was pearled with a lovely blue-white glaze and painted...

Sue pottery is called "sueki" in Japanese. Earthenware that was baked at low temperatures is now being baked at high temperatures due to the development of kiln technology.

Whether you’re a collector of French antiques, a baking enthusiast, or simply someone who appreciates rustic home décor, this handmade pancheon bowl is a must-have addition to your s...

There is a zaftig little boy perched at the top of the clock, and from his chubby legs, I would say he is eating his fill of baked goods from the fields where he must work given the ...

These Indian bread boxes or Roti ka dabba boxes as popularly known, were used for centuries to keep the freshly baked homemade round fluffy Chapatis or rotis made of wheat flour bread.

These two amazing decorated sponge ware bowls are bake dishes or bean pots. Great for serving hot or cold foods.

An oval dish ( tiny brown spots, happend during the baking process in the ovens), 6 cups and saucers, a cup (discolored), 2 oval dishes, a coaster, 4 knives, a cake plate with 7 smal...

Rozenburg earthenware wall plate, The Hague, The Netherlands, 1899 Rozenburg Earthenware wall plate, with Art Nouveau style floral decor The Netherlands, 1899, The Hague A la...

This colorful porcelain bowls dates to the mid-19th century and was originally used as a serving dish for ritual offerings, placed before a home altar and piled high with fruit, bake...