Chantilly

Chantilly French Palissy Majolica wall pocket which features a fish. Coloration: brown, cream, puce, are predominant.

A pair of antique 18th century French porcelain sugar tureens and trays made by the Chantilly manufactory in the Japanese Kakiemon style circa 1735-1745. Our pair of charming sauce tureens with their trays, feature a palette of strong, bright colors painted on a pure milky-white base. They are an exquisite example of the porcelains produced at Chantilly. Following the Kakiemon tradition the design was sparsely applied to emphasize the quality of the porcelain body. We were thrilled to find this pair as excellent French Kakiemon porcelains are something we always look for but rarely find. This pair are perfect ! And they are a work of design perfection. The delicate renditions of flowery branches and insects are strategically placed on a magnificently conceived four-lobed tray. The placement highlights the purity of the soft white background. The cover of each tureen is similarly decorated and is completed by a foliate form handle of three petunia-like flowers. In our opinion this porcelain is unsurpassed in sheer elegance and beauty. Each piece is marked on the base with the Chantilly red hunting horn mark. References: For an image and description see "Porcelaine Tendre...

An 18th century French soft-paste porcelain bowl from the Chantilly factory. It has a scalloped rim, a basketweave border and fine blue underglaze floral decoration. The revers...

A set of 18th century Chantilly soft paste blue and White dinner plates painted with 'Chantilly Sprigs' and blue-line rims. They have a wide raised basket weave border. Each dish is marked on the reverse with the Chantilly hunting Horn mark in underglaze blue. In 1730 the Prince de Condé established a porcelain factory at his château at Chantilly. Chantilly porcelain...

A set of 18th century Chantilly blue and white dinner plates painted with 'Chantilly Sprigs' and blue-line rims. The reverse with the Chantilly hun...