Southeast Asian Butcher Blocks

Wooden cutting boards, with its old patina. They are object of the French 20th century, in the style of French Provincial which is brown in color, and in a condition consistent with ...

Solid teak double-sided cutting board. with rounded corners and side handles one side can be used for meat cutting the other flat side for crackers and ch...

A stunning English 19th Century hand carved sycamore bread board. In lovely original condition, Circa 1880.

Contemporary natural cutting board by Vincent Pocsik. Carved walnut cutting board with natural finish. Natural food safe oil and wax finish. Vincent Pocsik finds the balance bet...

Beauty meets function. This two-sided cutting board is made with European maple butcher block and carved at the corners with an ergonomic shape for easy handling. It’s a dinner party staple accommodating your laborious food preparation on the broad, flat side of the board while your appetizer compositions can take shape on the distinctly scalloped side. Designed in Brooklyn by Italian-born architect Ale Preda for Miduny, this artisanal product is made in Italy by master craftsmen. This board design comes in two versions. Rettangolo, the rectangular version featured in this listing, measures 23.5" x 15.75" x 1.6" thick. It feels large, heavy, and professional. Food safe finish. Maple from an FSC (Forest Stewardship Council) certified mill. You’ll be confident to show off those German knife...

Inspired by smoothed over, water-worn rocks, Noah Spencer's pebble cutting boards are a study in organic form. Whether hung on a wall in multiples to create a mosaic or piled on a co...

Inspired by smoothed over, water-worn rocks, Noah Spencer's pebble cutting boards are a study in organic form. Whether hung on a wall in multiples to create a mosaic or piled on a co...

Beauty meets function. This two-sided cutting board is made with European maple butcher block and carved at the corners with an ergonomic shape for easy lifting and handling. It’s a dinner party staple accommodating your laborious food preparation on the broad, flat side of the board while your appetizer compositions can take shape on the distinctly scalloped side. Designed in Brooklyn by Italian-born architect Ale Preda for Miduny, this artisanal product is made in Italy by master craftsmen. This board design comes in two versions. Quadrato, the square version featured in this listing, measures 15.75" x 15.75" x 1.6" thick. It feels large, heavy and professional. Food safe finish. Maple from an FSC (Forest Stewardship Council) certified mill. You’ll be confident to show off those German knife...

Designed by Deborah Ehrlich and made in Rhode Island by the same master craftsman who makes her chairs - the simplicity and elegance of this maple cutting board speaks to the collect...

Designed by Deborah Ehrlich and made in Rhode Island by the same master craftsman who makes her chairs - the simplicity and elegance of this maple cutting board speaks to the collect...

Small flow round contemporary ebonized serving board by Vincent Pocsik Carved walnut cutting board with ebonized finish. Natural food safe oil and wax finish. Vincent Pocsi...

Inspired by smoothed over, water-worn rocks, Noah Spencer's pebble cutting boards are a study in organic form. Whether hung on a wall in multiples to create a mosaic or piled on a co...