Antique Food Warmers

A vintage blue willow ceramic plate mounted on an Excello 112 warming dish. This divided grill plate features a chinoiserie design. The divided plate includes two small wells and one...

Three small silver dish covers engraved R.I. Hospital 1922. Heavy plated silver marked G M Co (Gorham Manufacturing Company, Providence, R.I.).

A rectangular top with molded edge is above a frieze with brass stringing over two paneled doors flanked by brass columnar stiles, opening to an interior formerly fitted for food war...

The metal heating bowl at the base is ideal for keeping food warm during meals, operating via a small lamp that can be easily lit.

A magnificent pair of 18th century French Chateau hand-wrought iron andirons (chenets) with detailed metal work throughout (note the intricate barley sugar twist standards and the fr...

This is a beautiful pair of French early 18th century andirons hand made by a blacksmith in solid forged iron and enhanced by two hearts in the front and topped with two original rec...

These were known as portable braziers or 'outdoor' braziers-cayir mangali, and were used to warm food, grill meat, or pop-corn oft of doors.

An early creamware food warmer comprising a pedestal stand with applied lion's head mask, pinwheel shaped piercings, entwined strap handles with foliate terminals, holding a food bow...

Literature: Reilly - Wedgwood: The New Illustrated Dictionary, p. 187, illustrates a food warmer with identical modeling. In that example, a kettle sits directly atop the warmer.

From Tuscany to your humble abode--original hand forged iron. Just pop it in the fireplace, indoor or outdoor!

Antique Edwardian Silver Plated Revolving Dome Oval Breakfast Food Warmer. Item features a monogram etching "JRE," ornate feet, revolving oval dome, very nice antique item.

Antique Edwardian Silver Plated Revolving Dome Oval Chafing Dish Food Warmer. Item features Monogram etching "JRE," ornate feet, revolving oval dome, very nice antique item Circa Ear...

The late 19th century silver plated dish with lid is English and has three cavities for serving different foods and a space below for hot water. The handle and knob are teak. The lid...

This elegant French hotel dome is lavishly adorned with a band of scrolling grape vines and hanging bunches of grapes. Its top handle is a pomegranate resting on a bed of leaves. Sil...

These wonderful porcelain wares were once used for keeping drinks and foods warm for those who were bed ridden. A similar veilleuse is pictured on page 135 of Harold Newman's book, v...

Their copper inserts could be filled with hot coals to keep pots of food warm when the pots were removed from the open fire and set upon the copper.

Will fit most fire bars with its adjustable opening clamp located underneath, these were used to keep teapots or small pots of food warm in the bygone days. A quirky and unusual piec...

It is an Italian Grand Tour copy of a Roman stove or food warmer after an original excavated at Pompeii.

They feature a cupped, round shaped top; called a "Landiers" in French, and were once used in homes as a food warmer; for instance, a bowl of soup would be placed in the andiron cup ...

In the centre is an ornate openwork design in the form of a large flowerhead. Warming dishes were used to heat piles of plates or to keep food warm.

The bowls were once used in a domestic setting to serve as a food warmer. For instance, a bowl of soup could be placed inside the andiron cup to keep it warm.

Forged in France, circa 1820, and standing on three feet, the andirons called “Landiers” in French, feature a rounded shape cupped top; they were once used in homes as a food warmer....

It is composed of two distinct pieces: the lower part serves as a container for hot water and dish to keep food warm, while the upper part is shaped like a lid to cover everything.

These two dishes are removed to fill with hot water to keep the food warm; it can also be filled with ice to keep cold dishes fresh.

Hot water is poured into the base of each (or crushed ice for chilled foods); ;there is a dish fitted on top of the hot water for keeping hot foods warm and an optional (original) pi...

The lid lists off to reveal two serving dishes that sit in a stand that has a reservoir for hot water to keep the food warm. It stands on four distinguished scroll and foliage cas...

Braziers were used to keep bowls or plates of food warm by resting them on top of the brazier, which held burning coals.

It is of the highest quality and features a double skinned base with a screw threaded plug on the side so that it can be filled with hot water to keep the food warm. The top of the b...

It is engraved with a coat-of-arms, is of the highest quality and features a double skinned base with a lift -up plug on the side so that it can be filled with hot water to keep the ...

It is engraved with a coat-of-arms, is of the highest quality and features a double skinned base with a lift -up plug on the side so that it can be filled with hot water to keep the ...

At a time when the kitchens were generally set far from dining rooms, it was of great importance that food be kept warm while being brought to the rarely heated dining rooms.

Originally this piece would have been a fireside cooking pot or hung from inside the fireplace to keep food inside warm. Fill it with ice and use it as a unique champagne bucket!

Base holds hot water so food in serving tray stays warm. Lid could also be used as another serving dish if you detach the handle.

A mesh grill was often placed on top of the charcoal container area for the heating or cooking of various foods, or just for warming tea, etc. However, they were most often used for ...

19th century wooden thermos field kitchen food warmer, This is a very old thermos food warmer, it is a wooden box with a brass tap at the bottom and a small brass handle on eit...

An English silver plated food warmer from the 19th century, with cabriole legs and paw feet.

This was used by Asian street vendors to sell noodle dishes to the public. (Also known as a street vendor noodle cart). The unit has four glass panels, back opening door, a shelf and...

With a hinged top lid and two lidded openings on the sides with flower form finials. An incurved front and brass carry handles. The bottom is copper used for heat convection. Believe...

Originally these collectibles were filled with boiling water and left on the table until ready to serve, assisting in keeping food warm in the chilly Victorian homes. Nowadays they a...

Very Elegant English Rechaud with two burners in silver-plated brass and handles in bakelite from 1920s. Perfect for keeping food warm during the meal. Wear consistent with age and ...

This beautiful object was probably used as a food warmer and is in very good condition for its age.

Besides, what a great way to keep the food warm on the table.

Good for room warmth and has a food warmer. Godin was known for inovation and he knew that the only thing worse than a warm home was cold food.

This antique silver plated warm food server was made by the well known Reed & Barton of the United States in approximately 1920 in an Edwardian style.

It is of the highest quality and features a double skinned base with a screw threaded plug on the side so that it can be filled with hot water to keep the food warm. The top of the b...

The compartment can be filled with hot water to keep the food warm and it can be emptied by a tap underneath.

This antique storage container from Indian stands approximately 27.75" tall and was originally used for storing grains or food. The warm wood has a lovely old patina and texture from...

A sinuous tree stretches its limber branches, wandering chickens forage for food, and a cottage fire warms a freshly baked loaf.

Practical Georgian design for keeping food warm and protecting the table surface. Fully marked.

An elegant, simple pair of octagonal-shaped English Edwardian silver-plated food warmers. Rope edge to base. Paw feet. Hallmarked.

Antique silver plate meat cover from England.

Though it was utilitarian in nature (for keeping food warm and pests away), the decorative application closely parallels the design trends of Louis Philippe furniture.

The set comprises a large tureen and cover with rabbit-head handles, two rare three-piece hot water food warmer covered vegetables with rabbit handles, two square covered vegetables,...

This exquisite 52-piece porcelain dinner service, crafted by Sèvres in the 19th century, exemplifies the refined artistry and heritage of French porcelain. Each piece features a hand...

This is a gorgeous antique silver plated cruet set bearing the makers mark of the renowned silversmith Wade, Wingfield Wilkins & Co and circa 1860 in date. The set comprises ...

A magnificent, fine and impressive, comprehensive antique George V English sterling silver Sandringham pattern flatware service for twelve persons - boxed; an addition to our canteen...

Beautiful Wedgwood porcelain tableware dinner service for twelve people with coffee serving set with hand painted design details. The service is in great condition. Maker's mark unde...

This exquisite Set of Twelve Tiffany & Co. Sterling Silver Bamboo Pattern Charger/Dinner Plates originates from the United States, Circa 1970. This stunning set can serve as either c...

English Scenic porcelain Dessert service, mid-19th century, polychrome hand-painted with three various romantic landscape scenes in a round cartouches on a pink border, decorated wit...

Antique Silver-Plated Egg Coddler Stand, Mappin & Webbs Princess Plate London & Sheffield, Art Deco, circa 1880 This stunning antique silver-plated egg coddler stand by Mappl...

This lavish American tester bed exhibits superior craftsmanship and detail. The design is embellished with elaborate carvings on the headboard and sides. The stunning wood grain enha...

Mid 19th Century British porcelain dinnerware service with hand painted gilt foliate borders with bouquets of wild flowers against a white background design details. Each piece is in...

This monumental American sterling silver flatware service by Gorham epitomizes the stately glamour of turn-of-the-century dining. A total of 705 pieces in the beloved Versailles patt...

This elegant silver plate epergne is a rarity in that it also includes a full, cut-glass cruet set. This service’s delicate central basket is elevated above a plateau holding ten fin...

As we approach the holiday season, this complete Minton for Tiffany dinner service for 12 will work with many decorating themes to dress up any event. The warm butterscotch border fr...