Pickle Jar

Chinese black glazed pickling jar Chinese black glazed pickling jar dated to the late 19th or early 20th century.

Two antique French blown glass "bocaux" pickle jars. The top would have been corked and sealed with wax.

19th century crème or maize colored glazed Chinese pickling jar Dimensions: 16 in. H x 17 in. diam. with an 8 in. diam.

Based on forms used for pickling foods, this glazed ceramic jar has an elongated form, with high shoulders, a rounded lip, and a lid with two cutout handles.

A beautiful olive green glass storage jar from France, 18th century. Originally used to store vegetables, fruits, truffles and other food sundries, today this makes a wonderful vase ...

A wonderful green glass pickling or truffle jar from 18th century France. These handmade jars each vary in size and coloration due to their one-of-a-kind nature, making them easy to ...

In recent years pickling has enjoyed a revival. Placed in a contemporary kitchen, filled with pickled vegetables in vibrant colors, this antique silver plate and crystal pickle jar w...

The pickle jar itself is cut crystal and measures 7 inches high and 2.75 inches in diameter.

19th century Chinese from the Gansu Provence, four small handled terra cotta vessel used to house pickles.

Originally used for pickling and storing various foods, this tall ceramic jar features a strikingly dark glaze.

Originally used for pickling foods, this monumental early 20th-century ceramic vessel is cloaked in a beautiful celadon blue-green glaze.

Two sinuous dragons wind across the shoulders, mythical beasts of power and strength. Originally used to pickle eggs or vegetables, this container works well today planted with green...

Unlike ceramics decorated with underglazing, this vase was painted after it was fired. This technique enabled the artist to build up areas and experiment with texture, visible in the...

It was intended as a pickling container, used to preserve many eggs in a particular preparation.

French 18th century olive-green glass pickling jar or kitchen storage jar. The cylindrical shape with flared lip also doubles as an unexpected vase for greenery and flowers.

We found this antique glazed terracotta preserving/pickling jar in Southern France. These crocks were used to preserve vegetables and retain their nutrients for the winter months.

This hand blown jar, circa 1790, has unique coloration due to their one of a kind nature. Rare and highly sought-after, what may be mistaken as imperfections, tilted mouths, bubbles ...

We found this antique Alsatian glazed earthenware preserving/pickling jar in France. These crocks were used to preserve vegetables and retain their nutrients for the winter months.

Antique dark brown glazed stoneware crock with straight sides. Size: 8".  

19Th century blown glass lamp for collections ( can fill with anything top lifts off ) and this old pickle jar is filled with apples, The vintage punched tin shade has nice age but n...

As though slicked with oil, a thick blue-black glaze spills over this squat kitchen vessel, pooling at the angular shoulders for an iridescent shimmer. The early 20th century ceramic...

Single hurricane vase/pickling/preserving jar with green tint and pontil (ca. early 20th Century, France).

This beautifully glazed jar was made in China's Zhejiang Province over a century ago.

Chinese Terra Cotta Vessels Used to Store Pickles
From the Gansu Provence
Beautiful Patina
Very Decorative

This glazed jar was made by hand in China's Zhejiang province over a century ago.

A late 19th-century Chinese kitchen vessel glazed inside and out for use as a food storage container or pickling pot. The terracotta jar has a squat shape with rounded shoulders, tap...

A large jar from Zhejiang Province, China. This grand ceramic piece is perfect for a garden or use as an indoor planter. Pagoda Red Collection # BJBB045B

These hand blown bocals (“jars”) each vary in size and coloration due to their one-of-a-kind nature. Rare and highly sought-after, what may be mistaken as imperfections: tilted mouth...

These hand blown bocals (“jars”) each vary in size and coloration due to their one of a kind nature. Rare and highly sought-after, what may be mistaken as imperfections: tilted mouth...

These hand blown bocals (“jars”) each vary in size and coloration due to their one of a kind nature. Rare and highly sought-after, what may be mistaken as imperfections, tilted mouth...

A wonderful assortment of green glass pickling or truffle jars from 18th century France.

Includes handled stand, 2 jars with stoppers and 2 pickle forks.

Antique English Crystal and silver plate Pickle Castor (Jar and Stand), Circa 1900-1910.

Fine quality hand-cut panel cut crystal double jar pickle set Maker's Marks for Royal warranted silversmiths, Elkington and Co., Birmingham, with original cypher date mark for 1884 ...

Charged with the humble task of pickling vegetables, this capacious earthenware jar is distinguished by its remarkable stamp pattern.

This large glazed jar was hand-crafted in China's Shanxi province over a century ago and was originally used for pickling food.

This large glazed jar was hand-crafted in China's Shanxi province over a century ago and was originally used for pickling food.

A late 19th-century Chinese kitchen vessel glazed inside and out for use as a food storage container or pickling pot. The terracotta jar has a squat shape with rounded shoulders, tap...

A late 19th-century Chinese kitchen vessel glazed inside and out for use as a food storage container or pickling pot. The terracotta jar has a squat shape with rounded shoulders, tap...

Originally used for pickling food, this large earthenware jar was sculpted in China's Shanxi province nearly two centuries ago, shaped by hand with grand scale and wabi-sabi texture.

This service comprises: 12 reticulated 11 1/2" round plates 12 reticulated 9" lunch plates 12 rimmed dessert plates 12 chocolate cups 12 saucers 12 rimmed soup b...

Lovely pair of table lamps made from a found pair of vintage embossed glass pickle jars having pheasants and foliage decoration.

This large stoneware jar is a Qing-dynasty pickling vessel, used to ferment and store pickles, condiments, vinegar or spirits.

This large stoneware vessel is a Qing-dynasty wine jar, used to store wine and spirits made from rice and other grains. The large vessel would have been sculpted by hand, and bears t...

Originally used for pickling foods, this early 20th century ceramic jar is coated inside and out with a subdued jade green glaze.

This glazed Chinese ceramic jar was once used for pickling foods. It features a jade green finish and outer surface that features a ribbed texture.

This glazed Chinese ceramic jar from the turn of the 19th Century was once used for pickling foods.

This glazed Chinese ceramic jar from the turn of the 19th Century was once used for pickling foods.

These glazed Chinese ceramic jars from the turn of the 19th Century were once used for pickling foods.

This vintage glazed Chinese ceramic jar from mid 20th Century was once used for pickling foods.

This hand blown jar, circa 1790, has unique coloration due to their one of a kind nature. Rare and highly sought-after, what may be mistaken as imperfections, tilted mouths, bubbles ...

Circa early 20th century hand blown glass pickle or vanity jar with cylindrical body and mushroom shaped lid / stopper, frosted surface with a cut clear Greek key design around body ...

Antique early 19th century brown stoneware crock, labeled on base “from Germany – Louise Stracuch Eckert family 1810.” The Eckert Family came to America in 1872 from Prussia which is...