Antique Chinese Cachepot

in a Chinese kitchen to grind spices, herbs, and other condiments. Chisel marks texture the raw stone

in a Chinese kitchen to grind spices, herbs, and other condiments. Chisel marks texture the raw stone

in a Chinese kitchen to grind spices, herbs, and other condiments. Chisel marks texture the raw stone

in a Chinese kitchen to grind spices, herbs, and other condiments. Chisel marks texture the raw stone

This hand-crafted wooden container dates to the mid-19th century and was likely used to store various foods or household items. Darkened by a rich patina, the container is elegantly ...

This beautiful porcelain vase was crafted in China in the 19th century. The vase has a slightly

An elevated example of Chinese blue-and-white porcelain, this large footed dish charms with dark

in a Chinese kitchen to grind spices, herbs, and other condiments. Chisel marks texture the raw stone

This petite pinewood vessel dates to the early 20th century and was likely originally used as a grain measure or kitchen mortar. The rustic container has a cylindrical form and a tur...

This petite pinewood vessel dates to the early 20th century and was likely originally used as a grain measure or kitchen mortar. The rustic container has a cylindrical form and a tu...

This rustic wooden container dates to the early 20th century and was once used to store dry goods or household items in a provincial home in Yunnan province. Hollowed from a single t...

This rustic wooden container dates to the early 20th century and was once used to store dry goods or household items in a provincial home in Yunnan province. Hollowed from a single t...

This 19th century sculptural container was originally a handheld mortar used for grinding the outer husks off of rice and other grains. Textured by the natural knots and crevices of ...

A dark glaze cloaks the high, angular shoulders and tapered body of this squat kitchen vessel, save for the unfinished lip and base. The early 20th century ceramic basin was once use...

Rendered in high relief, this ceramic jar’s dimensional bands, hobnail motifs and flower-filled medallions add visual interest and texture to its rich brown glaze. Decorated with chr...

This ceramic vessel from Shanxi province has a smoky grey-taupe exterior with balanced proportions and a matte, unglazed finish. Charged with the humble task of storing dry goods, th...

Charged with the humble task of storing dry goods, this small earthenware jar is hand-shaped with balanced proportions and a beautifully irregular unglazed surface. The round jar has...

Originally used for pickling and storing various foods, this tall ceramic jar features a strikingly dark glaze. Set in high contrast by an unglazed lip and speckled with imperfection...

A dark glaze coats the angular body of this squat kitchen vessel, pooling in the shallow ridges along its sides with subtle iridescence. The petite early 20th century dish was once u...

A thin, dark glaze clings to the angular shoulders of this petite jar, dripping down the textured sides in rivulets of navy blue. Crafted in the late 19th century, this wide-mouth ja...

A dark, iridescent glaze clings to the angular shoulders of this petite jar, dripping down the textured sides in contrasting rivulets of navy blue. Crafted in the late 19th century, ...

A dark glaze coats the angular body of this squat kitchen vessel, pooling in the shallow ridges along its sides with subtle iridescence. The petite early 20th century dish was once u...

This large wooden mortar dates to the mid-19th century and was originally used for crushing rice, grain, spices and other foodstuffs. Carved from a single tree trunk, the mortar has ...

Carved from a single block of limestone, this stone vessel is an early 19th century mortar once used to grind spices, herbs, and other condiments. The hand chiseled, rustic exterior ...

This Chinese Rose Medallion Porcelain Fishbowl features detailed scenes of court life, with figures

Carved from a single block of granite, this stone vessel is an early 19th century mortar once used to grind spices, herbs, and other condiments. The timeworn exterior is patterned wi...

This stone mortar from the early 20th century was once used in a provincial kitchen to grind herbs, spices, rice, and other foods. Hand-carved from a solid block of limestone, the mo...

This petite wooden vessel is an early 20th century mortar once used daily in a provincial kitchen to grind herbs, spices, and other foods. Used as a pen holder, planter, or decorativ...

Originally used for pickling foods, this monumental early 20th-century ceramic vessel is cloaked in a beautiful celadon blue-green glaze. As the ocean colored glaze dripped down the ...

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a Provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a Provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a Provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a Provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a Provincial kitchen to grind herbs, spices, and other foods....

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a Provincial kitchen to grind herbs, spices, and other foods....

Carved from a single block of limestone, this stone vessel is an early 19th century mortar once used to grind spices, herbs, and other condiments. The hand chiseled, rustic exterior ...

Carved from a single block of limestone, this stone vessel is an early 19th century mortar once used to grind spices, herbs, and other condiments. The hand chiseled, rustic exterior ...

Carved from a single block of granite, this stone vessel is an early 19th century mortar once used to grind spices, herbs, and other condiments. The timeworn exterior is patterned wi...

full of white pebbles. There are some Chinese characters written in the front of the planter that mean

Carved from a single block of limestone, this stone vessel is an early 19th century mortar once used to grind spices, herbs, and other condiments. The timeworn exterior is patterned ...

Hand carved from a single block of limestone, this round stone vessel is an early 20th century mortar once used daily in a provincial kitchen to grind herbs, spices, and other foods....

. As evidenced by the glazed interior, the wide-mouth jar was once used daily in a provincial Chinese

This monumental early 19th century finely glazed Chinese urn is eight-sided, an auspicious number

This petite glazed jar from China's Shanxi province exemplifies the timeless appeal of handcrafted

. As evidenced by the glazed interior, this wide-mouth jar was once used daily in a provincial Chinese

Chinese scroll paintings. Used for ferrying water, this Qing-dynasty bucket draws attention to the

Originally used for pickling foods, this monumental early 20th century vessel from China's Shanxi

A late 19th-century Chinese kitchen vessel glazed inside and out for use as a food storage

A late 19th-century Chinese kitchen vessel glazed inside and out for use as a food storage

Based on vessels fired in ancient Chinese kilns, this jar's perfect proportions haven't changed

Originally used for pickling food, this large earthenware jar was sculpted in China's Shanxi

Chinese export large canton Rose Medallion porcelain cache pot and stand, circa 1840-1860. The