Dauphin Durgin

In its heyday, the Durgin Silver Company was one of the largest sterling silver flatware and hollowware manufacturers in the United States. Responsible for the trailblazing Fairfax pattern — one of the most popular patterns in the U.S. for a time during the early 20th century — Durgin Silver established a reputation for quality and durability.

The company was founded in 1853 in Concord, New Hampshire, by William Butler Durgin. Raised by farmers in Campton, New Hampshire, in 1833, Durgin grew up learning about agriculture from his parents. To their dismay, he decided life as a farmer wasn’t for him, and he shifted his focus to jewelry. 

Durgin left Campton for Boston, where openings in the jewelry trade were scarce at the time. Undaunted, he became an apprentice to a silversmith named Newell Harding. In his second year as an apprentice, however, Durgin fell ill and returned to New Hampshire, settling in Concord. After he recovered, Durgin established his eponymous company.

Over the next 50 years, the Durgin Silver Company earned accolades for its role as one of the finest producers of sterling silverware in America. From its large brick factory in Concord, the firm manufactured exquisite tableware, serving pieces, tea sets and home decor such as candleholders. Its variety of elegant patterns, including Chatham, Chrysanthemum, English Rose, Louis XV, Victorian, Orange Blossom and the aforementioned Fairfax, were extraordinarily popular.

In 1878, Durgin’s son George Francis, who had learned silversmithing from his father, became a partner and the company enjoyed considerable success around the turn of the 20th century. Among their clients were the Packard Motor Company, the Davis Cup, the National Cash Register Company and the battleship U.S.S. New Hampshire, for which they made a 72-piece silver service and bell.

Durgin died in 1905 of cystitis and pneumonia, and tragically, George died soon afterward. That year, Durgin Silver became a division of another well-known American silver firm, the Gorham Silver Manufacturing Company. Today, Durgin Silver remains highly coveted among collectors of American silver. 

On 1stDibs, find a range of antique Durgin Silver Company serveware and decorative objects.

Dining and entertaining changed drastically when we began to set our tables with sterling silver for holiday gatherings, wedding receptions, engagement parties and, in some of today’s homes, everyday meals.

Often called the “Queen of metals,” silver has been universally adored for thousands of years. It is easy to see why it has always been sought after: It is durable, strong and beautiful. (Louis XIV had tables made entirely of silver.) Sterling silver is an alloy that is made of 92.5 percent silver — the “925” stamp that identifies sterling-silver jewelry refers to this number. The other 7.5 percent in sterling silver is typically sourced from copper.

Neoclassical-style sterling-silver goods in Europe gained popularity in the late 18th century — a taste for sterling-silver tableware as well as tea sets had taken shape — while in the United States, beginning in the 19th century, preparing the dinner table with sterling-silver flatware had become somewhat of a standard practice. Indeed, owning lots of silver goods during the Victorian era was a big deal. Back then, displaying fine silver at home was a status symbol for middle-class American families. And this domestic silver craze meant great profitability for legendary silversmith manufacturers such as Reed & Barton, Gorham Manufacturing Company and the International Silver Company, which was incorporated in Meriden, Connecticut, in 1898, a major hub of silver manufacturing nicknamed “Silver City.”

Today, special occasions might call for ceremonial silver designed by Tiffany & Co. or the seductive sterling-silver cutlery from remarkable Danish silversmith Georg Jensen, but there really doesn’t have to be an event on the calendar to trot out your finest tableware.

Event- and wedding-planning company maestro Tara Guérard says that some “investment pieces,” such as this widely enamored alloy, should see everyday use, and we’re inclined to agree.

“Sterling-silver flatware is a must-have that you can use every single day, even to eat cereal,” she says. “Personally, I want a sterling-silver goblet set for 12 to 20; I would use them every time I had a dinner party. Ultimately, there are no criteria for buying vintage pieces: Buy what you love, and make it work.”

Whether you’re thinking “ceremonial” or “cereal,” browse a versatile collection of vintage, new and antique sterling-silver wares on 1stDibs today.