Silver Crystal Serveware

Based in Corning, NY, T.G. Hawkes & Co. (circa 1880-1959) was established by Thomas Gibbons Hawkes (1846-1913). Born in Ireland, Hawkes immigrated to Brooklyn in 1862, then moved to Corning, opening his own cut glass firm in 1880. His firm, T.G. Hawkes & Co., soon became famous for quality wares. Hawkes' glassware was used in the White House from 1885 until 1938. Hawkes pieces can be found in museums world-wide. Over one hundred years old, this lovely crystal compote with a sterling silver base evokes a time gone-by. A time when entertaining was an art onto its self and beautiful items— objet d’art were sought after and collected. It has a feminine silhouette and delicate etching all around on top. A great piece to leave out on your coffin table...

Pair of very refined ewers in engraved crystal beautifully mounted, part of the silver sterling base is like lace! a work that few silversmiths could do. The octagonal base is decora...

Pair of 2 antique carafe made in Italy with a silver details. Big Carafe H 11 D 9 Small Carafe H 8 D 9.

We are delighted to offer you this pair of sterling silver and crystal sectionals by Wm. E. Hunt Silver Company of Providence, Rhode Island. Along the sterling silver rim there is a ...

A candy dush in silver and blown crystal cut in oves and cut known as "diamond point". The candy dish is decorated with antique motifs representing deities: on one side, Poseidon emerging from the wave trident by hand, on the other side Hermes god...

Antique French Baccarat cut crystal and silver overlay claret bottle, circa 1825-1835.

An Art Deco style crystal pyramid decanter with a silver top designed by Harald Nielsen in the first half of the twentieth century.

Elegant candy dish in Creusot cut crystal and silver, decorated with foliage and petals. The high handles are embellished with palmettes, acanthus leaves, and the final spiral finishes in the shape of a rooster. A crown-shaped knob adorns the top of the removable lid. The candy dish rests on a square base and has four ball-shaped feet. Marked: LD for Charles Louis Dupré...

Sterling silver and crystal sauce/sugar carafe.

Antique Cut Crystal and Silver Edged Caviar Dish with Cover, Circa 1910-1920.

A crystal ewer blown and carved with facets in silver mounts. The crystal is engraved with flower baskets or baskets of flowers. The neck of the ewer is finely chiseled with floral motifs and grape vines. The beak is closed by a lid whose grip is adorned with a floral pattern in relief. The interior is vermeil. The ewer has an handle decorated with foliage. The base is decorated with a stylized laurel frieze. Measures: Height 30 cm Silver hallmarks. Head of Minerva. From 1838. Hallmark of master silversmith: Edouard Ernie...

Set of four ewers in crystal cut with twisted ribs and silver mount. Every ewer has a relief wave design at the neck, a shell beak and twisted handle. The hinged lid is decorated wit...