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The Cooking of Provincial France Hardcover Book
About the Item
The Cooking of Provincial France hardcover
by M. F. K. Fisher (Author), Mark Kauffman (Photographer)
Title: Recipes: The Cooking of Provincial France
Publisher: Time-Life Books
Publication Date: 1985
Content Chapters include: "Provinces and Palates * A Family Affair * A Way of Their Own * Hors d'Oeuvre: Overture to the Meal * Bread: The Crisp and Honest Loaf * Soups: Hearty and Light * and much more.
This is a beautiful large library or hardcover coffee table book.
- Dimensions:Height: 11 in (27.94 cm)Width: 9 in (22.86 cm)Depth: 0.5 in (1.27 cm)
- Style:French Provincial (In the Style Of)
- Materials and Techniques:
- Place of Origin:
- Period:
- Date of Manufacture:1985
- Condition:Wear consistent with age and use.
- Seller Location:North Hollywood, CA
- Reference Number:
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