Christofle, Silver Plated Serving Bowl / Fruit Bowl

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Christofle, Silver Plated Serving Bowl / Fruit Bowl

About the Item

Orfevrérie Christofle Silver Plated Serving Dish I recently had the pleasure of acquiring the Orfevrérie Christofle Silver Plated Serving Dish, and I must say, it is a true gem for any discerning collector or lover of fine tableware. This exquisite piece not only showcases its impressive craftsmanship but also adds an elegant touch to any dining experience. First and foremost, the size of this serving dish is remarkable. With a diameter of 35 cm, it boasts ample space to accommodate a generous amount of food or fruit, making it perfect for entertaining guests or hosting large family gatherings. The heavy weight of 1491 grams further emphasizes the sturdiness and durability of this piece, assuring you of its quality. What truly sets this serving dish apart is its impeccable origin. Made in France, specifically in Paris, it carries with it the legacy of French artistry and craftsmanship. The renowned silversmith, Orfevrérie Christofle, lends its name to this remarkable piece, signifying a tradition of excellence that has endured for years. The hallmarks present, including the master mark, Christofle, and the indication of its origin, France, serve as a testament to its authenticity and heritage. In terms of aesthetics, the serving dish exudes a timeless elegance that is both captivating and versatile. Its silver plated finish adds a touch of sophistication to any table setting, effortlessly elevating the overall ambiance. Whether used as a serving bowl for delectable dishes or as a fruit bowl to display vibrant fruits, this versatile piece complements any culinary presentation with its refined allure. Upon close inspection, I found the serving dish to be in good condition, with no notable flaws or blemishes. It is evident that proper care has been taken to preserve its integrity over the years. Additionally, the inclusion of an original dust cover further showcases the attention to detail and commitment to maintaining its pristine condition. Overall, the Orfevrérie Christofle Silver Plated Serving Dish is a remarkable addition to any collection or a thoughtful gift for someone who appreciates fine craftsmanship. Its size, origin, and notable silversmith make it a standout piece that exudes elegance and sophistication. Whether used as a functional serving dish or a decorative centerpiece, it is sure to impress both guests and onlookers alike.

Creator:
Christofle (Designer)
Dimensions:
Height: 1.58 in (4 cm)Diameter: 13.78 in (35 cm)
Style:
Art Deco (In the Style Of)
Materials and Techniques:
Silver Plate
Place of Origin:
France
Period:
1980-1989
Date of Manufacture:
1980
Condition:
Wear consistent with age and use.
Seller Location:
Schaerbeek, BE
Reference Number:
1stDibs: LU6754234256362

Shop All Christofle

Christofle

Although he started his career as a jeweler in 1830 — after apprenticing with his copper jeweler brother-in-law years earlier — Charles Christofle (1805–63) recognized that Second Empire France had an untapped audience for luxury silverware and tableware.

Gold and silver gilt had been the high-end standard in the 18th century, yet society after the Industrial Revolution demanded a more affordable, but still refined, approach. So in the 1840s, Christofle cornered the market on electrolytic gilding and silver plating, dominating the hold on patents in the country for over a decade. His work soon attracted the attention of Louis-Philippe I and then Napoleon III, under whom he was named Fournisseur de l’Empereur, cementing the prestige of his brand.

While Christofle created decadent centerpieces and tableware for the French palaces — as well as prominent clients like the Orient Express — the company’s electroplating of silverware that was far less expensive than that made by silversmiths attained widespread popularity. At a time when many who could not afford gold or silver still used wooden utensils, Christofle was a game changer for at-home dining. An appearance at the 1893 World’s Columbian Exposition in Chicago furthered the company’s reach to American consumers who would soon rival the manufacturer’s European clientele.

The 20th century saw Christofle adapting to changing tastes in its offerings, such as the Aria collection, which debuted in 1985 with column-like lines on its flatware designed by Bernard Yot, and the playful egg-shaped silverware container introduced in 2015 that opens to reveal a full flatware set. The company also now sells barware, home accessories and even jewelry, harkening back to its roots. Now almost two centuries old, Christofle maintains its reputation as a leading flatware and silverware company under the ownership of the Chalhoub group, its utensils gracing tables in homes, hotels and restaurants all over the world.

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