Italian Sterling Silver Nut or Candy Dish

Drageoir or candy dish in silver and crystal cut called "diamond tip" slightly flared. The collar is openwork and presents a decoration of palmette. The body of the drageoir is decor...

This candy dish in the Art Nouveau style is so beautiful and rich looking. An elaborate design of flowers and leaves decorate the scalloped edge. The rim fo...

There are five swirls along the edge of the candy dish. If you look down from on top, it appears like an open flower. The center has nice depth, so it can hold lots of treats. Tiffan...

Hallmarked in London in 1899 by William Comyns, this wonderful, Victorian, Antique Sterling Silver Bread Dish, stands on cast feet, and features pierced and engraved decoration aroun...

Early 19th century silver drageoir or candy dish adorned with Egyptian head and on the collar with openwork palmette motifs. On the two spiral handles are suspended two twisted rings. The base is decorated with curving tubular patterns. The removable lid features floral finial. The interior of the candy dish is entirely lined with vermeil. The candy dish is characteristic of the Egyptian style that developed after the return of the Egyptian campaigns of Napoleon the first. With the «Description of Egypt...

We are delighted to offer you this sterling silver dish by the world renowned Tiffany & Company. It has a canoe-like oval shape with curled handles on the end. In the center there is...