19th Century Vinaigrette on Fob

Oval-shaped gold and enamel vinaigrette. The vinaigrette is entirely decorated with a guilloche motif with stylized flower. The hinged lid is decorated in the center with a medallion...

Small vinaigrette in gold and enamel. The miniature basin, which was used to hold fabric or cotton infused with fragrance, and its lid are decorated with multicolored bouquets of flo...

A rectangular vinaigrette in 18-carat gold enameled on both sides with a brightly colored floral composition. A delicate chain connects the vinaigrette to an elegantly enameled ring,...

Rectangular, enameled gold vinaigrette. The hinged lid is decorated with enamel on gold and displays a view of an Alpine lake in front of a mountain range. The sides of the vinaigret...

Multi-lobed, gold vinaigrette with black enamel embellished with a diamond shape. The hinged lid is decorated with enamel flowers in green, pink, and white. The vinaigrette opens to ...

Rectangular, gold vinaigrette with a hinged lid. Scrollwork designs in relief highlight purple cabochon stones arranged as a flower in the center. A geometric frieze frames the composition. The body of the box is decorated with rinceau friezes on an intricately sculpted geometric background. A purple cabochon stone serves as a button to open the vinaigrette, revealing an openwork grill embellished with scrollwork around a rose. The grill was used to hold a sponge soaked in bergamot vinegar or another essence. Length: 1.3 in / Width: 0.9 in Weight: 0.8 oz (22 g) Gold mark: Tête de bélier...