David Halliday

Parmesan (Contemporary Still Life Study in Light Box with Diffused Light)

2000

11.25 x 11.25 inches unframed Archival pigment print edition of 12 Some of David Halliday's most engaging works are those from his Box Series in which he merges traditional ideas about light and composition with contemporary experiments. In this series an empty cookie tin becomes a tiny studio for food objects. Halliday carefully styles his photographic subjects inside and, allowing only natural light to seep in through a circular window. The results feel less like still lifes and more like intimate portraits of human sustenance. In these photographs, the fleshy curves of a fig, the slick bodies of sardines, even the homeliest porcini mushrooms possess a degree of nobility, providing a refreshing contrast to the compulsive relationship we so often have with food, reminding us to slow down and savor with gratitude. In this particular image, the bright red tomato skins are gently brushed with the natural diffused light, echoing techniques associated with a Vermeer painting. About the work: The Past Still Present: A master of light, New Orleans photographer David Halliday produces lush and elegant images that are both classical and modern. Using window...

11.25 x 11.25 inches unframed Archival pigment print edition of 12 Some of David Halliday's most engaging works are those from his Box Series in which he merges traditional ideas about light and composition with contemporary experiments. In this series an empty cookie tin becomes a tiny studio for food objects. Halliday carefully styles his photographic subjects inside and, allowing only natural light to seep in through a circular window. The results feel less like still lifes and more like intimate portraits of human sustenance. In these photographs, the fleshy curves of a fig, the slick bodies of sardines, even the homeliest porcini mushrooms possess a degree of nobility, providing a refreshing contrast to the compulsive relationship we so often have with food, reminding us to slow down and savor with gratitude. In this particular image, a bunch of radishes with their deep pink skins are are gently brushed with the natural diffused light, echoing techniques associated with a Vermeer painting! About the work: The Past Still Present: A master of light, New Orleans photographer David Halliday produces lush and elegant images that are both classical and modern. Using window...

Contemporary food still life photograph of bread with assorted vegetables on a wood table Archival pigment print, ed. 9 of 25 Image size: 11 x 14 inches 17 x 21 inches with dark wood frame with non-glare glass and 8-ply white mat Halliday captures the beauty of a traditional still life with a contemporary spin. Here three loaves of bread are balanced on one another, beside blueberries, stones, squash, tomatoes, and legumes against a black background. The entwined green legumes and the bread's rough surface provides intriguing texture, while the delicately positioned white stones and blueberries lend brilliant color and shape. The contemporary still life is placed against a solid black background. The print #9 a limited edition of 25, is currently framed in a dark wood frame with non-glare glass and an 8-ply white mat. The artist's signature is located on the back and front. About the Artist: David Halliday's photographs are about beauty, pure and simple. His primary subjects are carefully composed still lifes, portraits and landscapes which he shoots in black and white film with only natural light. He is a purist behind the lens, rarely manipulating his negatives in any way, and a master in the darkroom. His work has an ethereal quality that's translated not only through the subject, but also by the warm colors and sepia tones he uses in his printing. More about the work: A master of light, David Halliday produces lush and elegant images that are both classical and modern. Celebrated for his ‘purist’ eye, he poetically captures the nude male body in a selection of sepia-toned prints from 1996. Rarely revealing the model's face, Halliday prefers to focus on the natural drape of limbs, soft folds of flawless skin, and curvature of the spine. Overall, a stunningly intimate portrayal of the male form done with elegance and charm. Resume: Born 1958, Glen Cove, New York Lives in Schodack Landing, NY EDUCATION 1998 Penland School of Crafts, Penland, North Carolina 1988 The Maine Photographic Workshops, Rockport, Maine 1976-79 Syracuse University, New York 1974-76 Wooster School Community Art Center, Danbury, Connecticut SELECTED SOLO EXHIBITIONS 2013 Threadbare/New Photographs, Arthur Roger Galley, New Orleans, LA McMurtrey Gallery, Houston, TX 2012 The Past Still Present, Ogden Museum of Southern Art, New Orleans, LA 2010 Arthur Roger Gallery, New Orleans, LA Wessel+O’Connor Fine Art, Lambertville, NJ Julie Heller Gallery, Provincetown, MA Graficas Gallery, Nantucket, MA 2009 Culinary Delights, San Antonio Museum of Art, San Antonio, TX Two Decades: David Halliday, Carrie Haddad Photographs, Hudson, NY 2008 Arthur Roger Gallery, New Orleans, LA Still-Life, Stephen Cohen Gallery, Los Angeles, CA Carrie Haddad Gallery, Hudson, NY Watermark Gallery, Houston TX Strange Fruit: David Halliday and Greg Kuharic...

Contemporary food still life photograph of bread with assorted vegetables on a wood table Archival pigment print, ed. of 25 Image size: 11 x 14 inches ...

Fine art inkjet print on special paper rag Ask us for framing options Hans Withoos career spans more than twenty years worldwide. After graduating from the Art Academy. He specializ...

Fine art inkjet print on special paper rag Ask us for framing options Hans Withoos career spans more than twenty years worldwide. After graduating from the Art Academy. He specializ...

Arnout van Albada (born 1968, Groningen) is a Dutch painter renowned for his hyper-realistic still lifes of everyday objects, particularly food. He studied at the Minerva Academy in ...

lambda print mounted on plexi Edition of 3 Still-life of glass objects