Chinese Qing Dynasty Carved Red Cinnabar Vases

A large rare Chinese enamel over brass vase. The unusual shaped vase is adorned with polychrome images of flowers surrounded by floral and wavy motifs against a bright turquoise back...

A pair of vintage Chinese cloisonne enamel vases. Circa mid to late 20th century. The baluster vases are raised on a base and feature a lush floral and foliate pattern on an elabora...

An antique Chinese porcelain vase of Hu form decorated with rich enamel colored flowers over yellow glazed ground, with elephant head handles to both sides of the neck, and a large medallion with a Famille Rose landscape over white glazed ground. Circa the early 20th century. Antique Chinese Porcelain Hand...

A pair of vases made of jasper. Each a similar, elongated, polished, tear drop shape, with an open top. The vases feature a multi colored, swirling pattern of deep green, red, yellow...

20th Century Robin's Egg Blue Vase, Qing Dynasty Style. Vase shape is broad in middle with a gently tapering neck-a classic Chinese form often associated with Qing Dynasty porcelain ...

Qing Dynasty an antique 19th century Chinese porcelain Gu vase decorated with shuangxi, the Measures: 9.25'' diameter x 16'' high.

A stunning carved and pierced Chinese jade vase, Qing Dynasty, 19th century. The vase is carved with a design of birds, flowers and trees, each rife ...

A large and graceful carved nephrite jade conjoined double vase in the form of a pair of Buddha's hands fruit (finger citron), late Qing Dynasty, circa 1900, China. The large and heavy vase carved from a single piece of celadon nephrite jade, with areas of lighter brown "sugar" skin. The vase ingeniously carved as a pair of Buddha's hand fruit, also known as finger citron, rising from a gnarled, leafy branch. The smaller Buddha's hand with a pair of bats. The Buddha's hands fruit with elegant and naturalistic curved "fingers". The "fingers wonderfully shaped and reticulated. The body of the fruit with simple stippling, in imitation of the textured surface of the real fruit. The interior of each fruit well hollowed and able to hold water. Buddha's hands fruit are auspicious in Chinese culture. Their name in Chinese "Fo Shou" is a homophone for "Happiness and Longevity. They are often placed as offerings on Buddhist altars...