Flight Barr & Barr Worcester Dessert Service (25 pieces) circa 1820

This set of antique Flight Barr Barr Worcester dessert dishes are marked with an impressed crown over "FBB," showing that Flight Barr Barr was a purveyor to their Royal Majesties, the King and Queen of England. Made in England circa 1820, they are decorated in Worcester's "Strawberry" pattern. The dishes are painted in rich gold with strawberries on the palest peach ground. The color is subtle, and the design is elegant. The combination is superb. In the Regency period, the "Strawberry" pattern was the height of fashion for the table. Dimensions: 8.25" diameter Condition: Excellent Price: $1200 for the dozen dishes Background Flight Barr Barr Worcester were manufacturers to their Majesties. According to the Worcester Porcelain Museum, "During the late 18th and early 19th centuries, Chinese porcelain was a great status symbol. Worcester produced a great alternative, whiter with brighter colors and more readily available, becoming the height of fashion in the early 19th century. The customer accounts of this period would read like a 'who's who' of the day. Luxurious personalized services were made for the wealthiest customers, including Tzar Alexander I...

We are delighted to present this pair of Worcester plates with bright hand-painted flowers set against a dark purple ground in the center of each plate. Made circa 1810 they show fre...

This is a set of six Barr Flight Barr Worcester dishes that were hand-painted in Worcester, England, around 1805. Each dish has a diameter of 8.15 inches. They're in very good condit...

We are pleased to offer this pair of Chinese export Famille Rose dessert plates with sprays of delicately painted flowers in purple and pink surrounding a bouquet of tulips and peoni...

This set of a dozen Minton dessert plates was made in England circa 1835. The beautiful grisaille decoration shows a center bouquet of lovely ros...

The sweetness of the beautiful pink band is tempered by the brown leaves and berries and the gilded vines surrounding it. The bright white porcelain allows the pink enamels and the g...

This is a beautiful and very rare dessert service made by Flight, Barr & Barr between 1815 and 1820. The service consists of a central comport, two sauce tureens with covers, a squar...

Consisting of: Fruit Stand, pair of covered sauce tureens, six oval dishes, pair of square dishes, pair of circular dishes, one shell dish, 24 dessert plates.

This is a stunning dessert plate made by Flight Barr & Barr around the year 1815. It is decorated with what is often called the "Rich Imari" pattern, and sometimes the "crazy Japan" ...

Pair of covered fruit coolers and liners, pair of covered sauce tureens on stands, 1 fruit compote, 4 lozenge-shape dishes, pair of square dishes, 4 shell-shaped dishes, 22 plates.

A Worcester (Barr, Flight & Barr) Porcelain Floral Painted and Gilt Vermicule Ground Part Dessert Service, Painted by William Billingsley. Impressed and printed marks. Comprising: Two tureens and covers, each decorated on both sides. Two oval dishes, 28 cm. wide. Twenty-four plates each finely painted with a different floral panel, 21 cm. diameter. Impressed and printed marks, England, Circa 1810. Provenance: J. Rochelle Thomas, London. Abby Aldrich Rockefeller. Laurance S. Rockefeller. Alberto Pinto. Literature: Sandon John, Ewers-Tyne Collection of Worcester Porcelain at the Cheekwood Collection, Nashville, Tennessee, 2007, Item number 77 - a plate from this unique service identified as being the work of Billingsley. Only employed at Barr, Flight & Barr for a short period, initially as a painter and subsequently perfecting their porcelain bodies, Billingsley left in 1813 to set up the Nantgarw China...

Each piece finely decorated with a different landscapre, the yellow ground border with floral arrangments in compartments, Comprising 1 compote, pair of covered sauce tureens, 16 pla...