Pair of George III Sauce Tureens Made in London by Thomas Robins

The labels have an oval rounded form and double thread edge. The set are engraved for KAYAN, SOY & KETCHUP. Each is fully marked and in excellent condition. Measures: Length: 1.1...

A rare and unusual pair of George III Peppers made in London in 1805 by John Emes. Pairs of Pepper Casters of any size are extremely rare from the Georgian period and these are of a...

The Salver stands on three cast panel feet with scroll ends, and a beaded border. The raised rim is also decorated with a beaded band and the centre is beautifully engraved with a co...

The dishes are circular in form with a raised rim which is decorated with a plain gadrooned band. The border is engraved with a contemporary Armorial surrounded by a cartouche of dra...

The salt cellars are rectangular in form and Stand on four floral and foliate winged paw feet. The baluster main bodies are decorated with lobing and display a vacant shield shaped c...

The Salver stands on three hoof feet and displays a raised shaped border decorated with scrolls and Rococo shell details. The centre of the Salver is engraved with a contemporary Arm...

A pair of George III silver rounded rectangular sauce tureens and covers by John Robins, London, 1802. The pair of tureens are set with acorn finials t...

A magnificent, fine and impressive pair of antique George III English sterling silver sauce tureens; an addition to our Georgian silverware collection. These magnificent antique George III sterling silver sauce tureens have a rectangular rounded form. The body of each tureen is plain and embellished with chased fluted decoration to the lower portion. The upper rim of each body is encompassed with a cast and applied gadroon decorated border. These impressive antique silver tureens...

A charming and beautifully made set of 4 Antique Sterling Silver Sauce Tureens, made by the silversmith John Robins, and hallmarked in London 1789. Each tureen has a detachable lid, ...

An exquisite set of four George III silver oval two handled oval sauce tureens and covers. Of Oval bombe form on four rocaille capped scroll feet, with ovolo cast borders and handles...

A very fine pair of George III silver sauce boats by William & James Priest. Of plain oval form, with raised bead decoration to the rim. A flying C-scrolled handle mounted with and a...

Each cistern is in the form of a fluted vase on a rectangular pedestal. The lead-lined vases have brass handles, removable lids with pineapple finials and taps. The crossbanded pedestals have cupboard doors enclosing slatted shelves for warming plates in one and a lead-lined slops drawers, a tambour fronted shelf and a cellaret in the other. Susan Stuart, 'Gillow of Lancaster and London', 2008 vol 1 p308-315 illustrates many pedestal urns including the drawings for Workington Hall, Cumbria, dated 1788. PLates 342 and 343 show pedestals with a similar arrangement of shelves and drawers. Thomas Sheraton explained the functions of dining room pedestals in his 'Drawing Book' of 1793: 'IN spacious dining rooms the sideboards are often made without drawers of any sort, having simply a rail, a little ornament...