Earthenware Platters and Serveware

Extra large spider crab and lobster seafood plates wall decoration, Majolica, glazed ceramic. Portugal, 1950s A colorful pair of fine Majolica glazed ceramic plates with seafood tro...

From Creil et Montereau, a Provencal faïence rimmed soup plate in the Flora Muguet pattern, circa 1840-1876. Muguet or muguet-du-bois translates fro...

A Henriot Quimper French faience hand painted decorative plate, depicting a a pair of musicians, one with a pipe and one with a traditional binioù, or bagpipe.. Blue foliate border w...

Rare Majolica asparagus blue & white platter Wasmuel, circa 1890.

Rare French Majolica Asparagus platter, circa 1880. Large leaves with a dragonfly.

A gorgeous majolica ceramic trompe l'Oeil asparagus covered box Italy, circa 1980s Measures: 9.25"W x 5"D x 5.75"H Very good original vintage condition.

A gorgeous Majolica ceramic trompe l'Oeil asparagus covered dish or tureen Italy, circa 1980s Measures: 12"W x 9"D x 9.5"H Very good original vintage condition.

Decorate a wall or a shelf with this colorful antique platter. Created in Brittany, France circa 1895, the large hand painted ceramic plate depicts a Breton couple in traditional cos...

Decorate your kitchen or breakfast room with this important ceramic wall charger; crafted in Quimper by Henriot, circa 1920 the faience oval plate...

French Majolica asparagus platter with a bow circa 1890.

These colorful antique plates and matching serving platter were created in France circa 1920, by the Saint Clement factory. The hand painted Majolica service features 6 round plates and one charger, all having oyster shaped and lemon wedge motifs. Every piece is marked underfoot "St Clement France". The set is in excellent condition with rich colors in the green and yellow palette. The faience factory of Saint-Clement, 12 kms from Lunéville, was established in 1758 by Jacques Chambrette, who already owned another one in Lunéville. With this second factory he aimed at the higher segment of the market with prestigious objects. The factory received because of this a label as Royal Suplier for Marie-Antoinette's Trianon. After Jacques died in 1758, his son Gabriel became the new owner. Between 1759 and 1763 the factory was managed by Charles Loyal, Jacques Chambrette's son-in-law, Paul Louis Cyfflé and the architect Richard Mique, who owned half the factory in 1786. In the 18th century Saint-Clément produced domestic objects of ordinary earthenware, luxurious objects and decorative objects of fine earthenware (so-called "terre de pipe"). Between the first quarter of the 19th century and 1892 both current utensils of ordinary earthenware and fine earthenware are produced and decorative objects of grand and petit feu (Emile Gallé). In the second half of the 19th century the factory reproduced Louis XIV objects, among them objects with very unnatural forms, where they attempted to imitate the multicolored decorations of Strasbourg faience...

A gorgeous majolica ceramic asparagus dish or spoon rest Portugal, Circa 1980s Measures: 7.25"W x 5"D x 0.75"H Very good original vintage condition.