Large 19th Century French Copper Brass Iron Poissonniere or Fish Kettle with Lid

This long antique two-piece "Poissonniere" (or fish pot) was crafted in France, circa 1860. Made of copper and rectangular in shape with rounded ends, the classic French copper fish poacher is designed for poaching whole fish, such as salmon or trout, and features a long, oval shape ideal for this culinary task. The copper construction not only provides excellent heat conduction for even cooking but also showcases the beautiful, warm patina that copper acquires over time. The sturdy, riveted iron handles on either side suggest it was crafted for practical kitchen use while maintaining elegance in its form. This poacher would have been a prized tool in a traditional French kitchen, reflecting both the artistry and functionality valued in 19th-century French cookware...

This antique planter, crafted in northern France circa 1880, exudes a wonderful charm and character. The bucket, with its gracefully rounded, bulbous body, is crafted from a harmonio...

A very lovely mid-19th century copper fish pan - poissoniere - from the South of France. A terrific accent piece for a kitchen, bathroom or living area.

Elegant 19th century French neoclassical copper and brass tea server or coffee urn with a design inspired by ancient Greek Amphora. The urn featu...