Pair of English Porcelain Footed Dishes, Coalport, circa 1830

Decorated with butterflies, insects and cherries on the interior, with a yellow ground basket weaved decoration on the exterior.

Each botanical specimen identified on the respective cover, tureen body and stand. Marked Derby.

Pair of English Spode porcelain botanical shell-shape dishes, circa 1820. Specimens are titled on the reverse.

Pair of yellow ground English porcelain demilune boughpots and covers, Coalport, circa 1820.

Early 19th century Regency Spode pair of porcelain hand painted dessert dishes of circular form with lobed gilded rim, decorated to the edge with gilded egg and dart motif against gr...

This pair of brightly colored oval dishes are each decorated in the center with an exquisite rose hand painted in pink with green leaves. Around it are six pairs of smaller red flowe...

This is an extremely rare set of lidded sauce tureens made by Coalport in circa 1820. The tureens are decorated in the "Marquess of Anglesey" pattern. These sauce tureens would have formed part of a large dessert service. They were used for the sauce to be served on ice cream or a cooked sweet dish, and the lids have holes for the sauce ladles. Coalport was one of the leading potters in 19th and 20th century, coming out with many innovative designs. The pottery emerged around the year 1800 in Shropshire, right on the edge of Staffordshire and near other great makers such as Spode, Minton, Davenport and many others. They went on to become a major potter in the 19th century and brought out many iconic designs. The Welsh Nantgarw factory first created the heavily gilded service for the Marquess of Anglesey, with beautifully painted flowers. Later the Swansea factory made additions to or copies of this service, and circa 1820 Coalport...

Pair of 19th century French Porcelain Bough Pots with Gilt Accents & Floral Design.