The Chef Collection

Eat around the world with 650 of the world's best chefs. Wherever you are, you’ll never miss the best local diner for breakfast, the best restaurant for a business dinner, or the best place for a late night snack - and everything in between. This all-new, completely revised, third edition of the global restaurant guidebook that has sold more than 250,000 copies features more than 7,000 recommendations for more than 4,500 restaurants in more than 70 countries. Wherever you are, you'll never miss the best local diner for breakfast, the best restaurant for a business dinner, or the best place for a late night snack – and everything in-between. With city maps, key information, reviews and recommendations from the chefs themselves, this is the guide for savvy restaurant-goers and armchair foodies in major cities and towns worldwide. Where: With recommendations in more than 70 countries - from the United States to Buenos Aires from Ireland to Estonia from Greece to South Africa, discover the best eateries for your destination. Chefs: Find out where and what the world's best chefs eat including: Jason Atherton, Shannon Bennett, Helena Rizzo, Stephen Harris, Yotam Ottolenghi, Yoshihiro Narisawa, and hundreds more. Eat: From breakfast to late night, bargain to high end - discover the best places to eat for just the right occasion. Joe Warwick is a London-based food writer and critic who started the World's 50 Best...

Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry. Capture...

Osteria Francescana is Italy’s most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura takes inspiration from contemporary art to create highly innovative dishes that play with Italian culinary traditions. It’s an approach that has won him three Michelin stars and the number one place on the World's 50 Best Restaurant list. Never Trust a Skinny Italian Chef is a tribute to Bottura’s twenty-five year career and the evolution of Osteria Francescana. Divided into four chapters, each one dealing with a different period, the book features 50 recipes and accompanying texts explaining Bottura’s inspiration, ingredients and techniques. Illustrated with photography by Stefano Graziani and Carlo Benvenuto, Never Trust a Skinny Italian Chef is the first book from Bottura - the leading figure in modern Italian gastronomy. Massimo Bottura is the chef patron of Osteria Francescana, a three Michelin star restaurant based in Modena, Italy. Massimo grew up in Modena and developed an interest in cooking from a young age after watching his mother, grandmother and aunt in the kitchen preparing family meals. In 1986 he left a law degree to open his first restaurant and subsequently went on to develop his love of food with stages for Alain Ducasse at Louis...

The first and only book on one of the finest private collections of contemporary Iranian art This sumptuous volume features almost 250 contemporary artworks and a selection of medie...

"A wealth of vital pieces reflecting a vibrant country that is producing some of the world's most insightful, impacting and aesthetically considered pieces of work... The text is an unprecedented source of enrichment for readers - for those who have read widely on the topic or those looking to find out more about a country which has often been overshadowed by media-fuelled scrutiny."—AestheticaMagazine "Once largely hidden from Western view, the contemporary art scene is Iran is now flourishing as a powerful social and cultural force... Honar: The Afkhami Collection is a new book from Phaidon celebrating the best in modern and postmodern Iranian art. Showcasing a wide range of styles from new media to sculpture and calligraphy, it's a fascinating insight into a new generation of creative talents from the Middle East."—HungerTV. The first and only book on one of the finest private collections of contemporary Iranian art...

"The Cartier of our time." —Christies. "Exquisitely refined creations. Rosenthal made jewellery modern but infused it with the timelessness of perfection." —Telegraph. "The Faberge´ of our time." —Diane von Furstenberg. Volume I showcases a selection of the jewels made since the shop's founding in 1978 up to "The Jewels of JAR - Paris" exhibition, held at Somerset House in London (November 2002 - January 2003.) Volume II presents a selection of works created between 2002 and up to JAR's exhibition at the Metropolitan Museum of Art in 2014. About JAR Since opening JAR in 1978, with the help of his Swiss friend Pierre Jeannet, Joel Arthur Rosenthal, has become one of the world's most sought after jewellery designers. A native New Yorker, Rosenthal moved to Paris after graduating from Harvard and has lived in the city for most of his adult life. He experimented in scriptwriting and then needlepoint, opening a shop where he experimented with unusually coloured yarns. It's clientele included designers from Herme`s and Valentino. Rosenthal was one day asked if he could design a mount for a gemstone, setting his career in a new direction. His signature includes setting gems in pave arrangements, so finely wrought as to be virtually invisible. Rosenthal uses...

For more than a century, Rolex stands apart as the most coveted and most legendary brand of watches in the world. A Rolex connotes many things: the quintessence of the luxury timepiece, a tool of power for movers and shakers, the symbol of passage into adulthood. New labels pop up, styles come and go, but the brand at the top never changes. Ever the record setter—the Daytona that had belonged to Paul Newman was auctioned by Phillips in New York in October 2017 for $17.8 million—it comes as no surprise that Rolex is the most collected watch label in the world. The history of Rolex is rooted in the visionary spirit of its founder, Hans Wilsdorf. In 1905, young Wilsdorf founded a company in London for the distribution of timepieces, but his true dream was to produce wristwatches—in their infancy at the time, and not very precise—that would be technically durable and reliable, and supremely elegant. The company first concentrated on producing the highest quality movements, and this quest for precision rapidly led to the first wristwatch in the world...

Since time immemorial, monarchs, nobility and the aristocracy have yearned to spend their leisure time on the water. From Cleopatra’s fabled luxury barge to Her Majesty’s Royal Yacht Britannia, from elegant Jazz Age vessels such as Nahlin, once chartered by King Edward VIII and Wallis Simpson, to the swinging ’60s Hollywood royalty invited aboard Aristotle Onassis’ Christina O, the yachting scene has always attracted celebrities, high society and the top 0.1%. But with over three thousand sizable yachts currently in the global fleet, not to mention those legendary vessels that are sadly no longer in existence, how do we distinguish the crème de la crème of this exclusive breed? Yachts: The Impossible...

A six-point safety harness wraps over your shoulders and between your legs, a head and neck brace clamps down your chest. The world ahead is visible only above a rim at eye level; the world behind is seen only through two mirrors little bigger than cigarette boxes. The start lights begin to illuminate red, and when they extinguish, your life will enter another dimension: this is not a fighter jet or a spacecraft, you are on the starting grid of a Formula One track, strapped into the world’s most technologically advanced racing car. The turbocharged engine, with more than 1,000 horsepower, is about to kick you in the backside, hurtling to 100 kph in 2.5 seconds, careening toward the first corner of the track. For the average reader, even driving a single lap of a Grand Prix would be impossible. But for the world’s twenty best racing drivers in the series’ ten teams, it is a way of life that is extreme in almost every facet. Selected by veteran F1 journalist Brad Spurgeon, Formula 1: The Impossible Collection chronicles the milestones that lifted Formula One from a gentlemen’s club in 1950 to a global sport with hundreds of millions of fans around the world, third in popularity only to the Olympics and World Cup soccer. Highlighting exceptional technical innovations, remarkable drivers’ achievements and exciting race finishes, this volume illuminates immortal names such as Juan Manuel Fangio, Jim Clark, Bruce McLaren, Enzo Ferrari, Colin Chapman, Bernie Ecclestone, Jackie Stewart, Niki Lauda, Alain Prost, Ayrton Senna, Jean Todt, Michael Schumacher and Lewis Hamilton...

More than any other designer of her era, Gabrielle Chanel had the ability to predict the evolution of contemporary fashion. Self-inventor extraordinaire, Chanel revolutionized the lifestyle of her time by inventing a modern concept of luxe minimalism, elevating humble fabrics such as jersey and tweed to couture status, giving birth to a new Silhouette both sophisticated and discreet, setting her stamp on the twentieth century with her modern spirit of understated luxury. The house of Chanel represents modern fashion. Under its founder, the style of the modern woman was invented, through the image of Gabrielle Chanel herself. She dressed women to be free, and her emancipated clothes reflected the shifting landscape of society. Her designs fundamentally affected what we wear, and how we wear it. The work of the house under her successor Karl Lagerfeld has transformed fashion anew: He drew the template for a fashion designer reviving a moribund house with elements from its own history. Just as Chanel created modern fashion, Lagerfeld in turn established the blueprint of the modern fashion house. She reshaped the clothes women wear, he reshaped the industry that makes them. This book is a literary museum exhibition, a curated selection of 100 iconic and signature looks of the house of Chanel, from the timeless Little Black Dress to the impeccably simple tweed suit, the apothecary-style perfume bottle, two-tone pumps...

One of the world’s premier luxury jewelers since the nineteenth century, Cartier evokes a world of artistry and beauty, a legacy of unequaled prestige. By 1909, Cartier was the first...

Pablo Picasso redefined artwork throughout his extraordinary career, becoming indisputably one of the most influential artists of the twentieth century. In this evocative volume, the artist’s granddaughter, Diana Widmaier Picasso, curates the 100 quintessential, unique works that define the evolution of this illustrious artist, creating a stunning compendium of pieces that simply could never all be acquired by a single collector. Casual art lovers know his Cubist work and the Guernica, but Picasso: The Impossible Collection...