French Marble Top Polished Iron "Table de Boucher" Pastry Table

Rectangular in shape, the antique "Table de Boucher" (butcher table or pastry table) would add the ideal amount of surface space to any kitchen. Crafted in France circa 1780, the pas...

Rectangular in shape, the vintage "Table de Boucher" (butcher table or pastry table) would add the ideal amount of surface space to any kitchen. Crafted in France circa 1920, the pas...

Crafted in France circa 1930, the antique table sits on a cast iron trestle base with elegant scrolled legs ending with hoof feet, and joined together with a double decorative stretc...

This antique table was crafted in the Poitou region of France, circa 1880. The rustic, oak piece decorated with the word "Sauternes" across the front, has a very thick top and featur...

A Directoire Marble Pastry Table with bronze and cast iron base. Original Top.

Long double Butcher Block Table in 7 Pieces. Circa 1890. Large piece has three drawers and one knife slot. Back piece has iron shell motif in center and two animal heads on each side. A fabulous, authentic 19th century French billot...

Take a step back in time with this authentic antique country French boucherie billot de boucher (butchershop butcher block) A charming early example, circa 1810, with beautifully aged heavily worn patina, full of antique character and charm, rustic warmth, and rich historical depth! Created in Provincial France in the early 19th century, this culinary icon exudes history and craftsmanship, hand-crafted of mixed woods including maple and oak, quality solid wood construction with visible pegged mortise and dovetail joinery that adds to the interest, having a shaped backsplash with convenient tool slot for storing utensils, meat cleavers, and knives. Featuring a thick heavy-duty contoured end-grain work surface with attractive worn smooth dark rich distressed patina, authentic wear, knife marks, and uneven organic form acquired from generations of cutting, chopping, carving, typical industrial knife work and butchery. Banded with large brass corner brackets, the rectangular butcher block sits over a paneled base stand fitted with a single deep spacious drawer, affixed with the original oversized brass ring pull, ideal for convenient knife storage and easy access, over a scalloped apron, rising on chunky turned legs. Includes a later stag antler handled sharpening rod and two rustic antique wooden handle...

A French 19th century wrought iron culinary work-table base paired with a (more recent) white marble top of complementary patina. The thick slab reveals a fine lace of gray veining t...