Gorgeous Mahogany 18th Century Queen Anne Pie Crust Tilt Top Table Circa 1740's

19th Century Marble Top Bronze & Plum Pudding Mahogany Cabinet By L. Cueunieres Dimensions : 32.5" Wide X 54" Tall X 16" Deep This cabinet was made in Paris in the third quarter o...

This stunning tall case clock was made in the Netherlands in the late 18th century. The case is magnificently inlaid and the top of hood has two angels on each side with a carving of...

Gorgeous 19th century Rosewood Etagere By Thomas Brooks Dimensions : 105" Tall X 70.5" Wide X 22.5" Deep This rosewood is spectacular and the quality is the best you can find! This...

Stunning 19th Century French Figural Gold Marble Top Mirror Back Console Table Dimensions : 41" Tall X 45" Wide X 16" Deep This stunning ...

Made for us in England, this Classic tilt-top tea table on a four leg base features a pie crust edge and acanthus leaf carving on the legs that terminate in well-executed claw and ba...

Scottish mahogany tilt-top tea table with carved molded edge top, centered rotating bird cage, original locking mechanism, carved turned ringed spiral pedestal and resting on tripod ...

An English George II period mahogany tripod table from the mid-18th century, with pie-crust tilt-top, turned baluster stem and carved cabriole legs. Born during the third quarter of the 18th century, this English mahogany table features a circular tilt-top with pie-crust edge, resting on a bird-cage mechanism. Tripod tables were often used as tea tables, the tilt-tops allowing them to be folded and stored away easily. Our table is raised on a lovely baluster stem, adorned with a spirally turned motif. Creating a perfect conclusion to this elegant ensemble, the table rests on three Rococo cabriole legs, accented with acanthus leaves surrounding a central medallion on the knees, and ending in ball-and-claw feet. With its graceful lines and lovely mahogany patina, this English George II tripod table...

Chippendale pie crust tilt top table, the one board top has a beautiful color and patina, fabulous swirl grain and "pie crust" edge, the '' birdcag...