Server With Putti

A dining server is a type of table that is slim and designed to be placed along a dining room wall. It’s meant to be a spot to stage food before it’s served to guests and not necessarily used for storage, although some dining servers may have cabinets. Find a selection of dining servers on 1stDibs.

A wood utensil that’s used to serve salad is a wood salad server. Salad servers often feature two oversized forks or a fork and a paddle-shaped instrument. Shop a collection of salad servers from some of the world’s top sellers on 1stDibs.

The difference between a sideboard and a server mostly pertains to usage. A sideboard is a side-table with cabinet doors that is used for serving, most often in a dining room (today, sideboards can sometimes be found in living rooms and foyers). In form, a credenza has much in common with a sideboard. Sideboards have short legs or no legs at all. A server is very slim and is meant to be placed along the dining room wall. It is shorter and takes up less room than a sideboard and is also considered to be more formal than a sideboard — a sideboard might offer a surface to serve dinner, whereas a server might best be used to serve dessert. Shop a collection of antique, vintage, and contemporary sideboards and servers from some of the world’s top dealers on 1stDibs.

A wine server is formally called a sommelier or wine steward. A sommelier is a person who is trained in the wine profession. This individual is typically very knowledgeable about wines as well as pairing wine and food.

A server in a dining room is a slim piece of furniture placed near the dining table and is typically used to stage food before serving. Traditionally, servers were unassuming and provided surfaces for serving dishes — they occupied less room than a buffet or a sideboard. Newly designed servers include drawers where you can store dishes, cutlery and other necessary elements for meals. On 1stDibs, find a variety of antique and vintage servers.