Limoges Festivite

Limoges porcelain has withstood the test of time for centuries. The widely cherished ceramics named for the French city and commune in which they are made are synonymous with sophistication, elegance and refinement. Today, antique Limoges dinnerware, serveware, decorative objects and other porcelain products are coveted and collected all over the world. 

The story of Limoges porcelain, which refers to porcelain made in the Limoges region of France — not by a specific factory — begins in 1768. The region is a rich source of kaolin, feldspar and quartz — vital ingredients to the production of this type of pottery.

Porcelain was first made in China and spread all over the world owing to the trade routes to the Far East established by Dutch and Portuguese merchants. Given its origin, English speakers called porcelain “fine china,” an expression you still might hear today. "Fine" indeed — for over a thousand years, it has been a highly sought-after material. Meissen Porcelain (Staatliche Porzellan-Manufaktur Meissen), which was founded in the Electorate of Saxony (now Germany), is one of the preeminent porcelain factories in Europe and was the first to produce true porcelain outside of Asia.

Limoges porcelain refers to porcelain produced in and near the city of Limoges — it does not refer to a specific manufacturer — and it’s distinctive for its luminous hue and bright white qualities, providing an ideal canvas for intricately detailed hand-painted decorations. (Revered Impressionist painter Pierre-Auguste Renoir began his career painting plates in Limoges.)

It wasn’t long before Limoges porcelain captured the attention of King Louis XVI — the region’s first manufactory, established toward the close of the 18th century, was placed under the protection of the King’s brother, the Comte d’Artois. It was later purchased by the King and became Manufacture Royale de Limoges. The facility produced a variety of pieces, including delicate, gold-embellished trinket boxes, ornamental vessels, Rococo-style figurines and elaborate dinnerware service sets. 

Following the end of the French Revolution in 1794, Limoges porcelain was no longer restricted, and the commercial porcelain industry ballooned. 

By 1819, Limoges had four porcelain factories, and as demand for porcelain grew during the 19th century, the industry expanded in the French city. In 1853, American businessman David Haviland opened the Haviland & Co. factory in Limoges to export porcelain to the United States. The company produced several iconic serveware collections for many American presidents, including Abraham Lincoln, Ulysses S. Grant and Rutherford B. Hayes. Bernardaud opened in the early 1860s.

By 1900, Limoges had 35 factories, which employed close to 8,000 workers. In 1925, Limoges porcelain was shown at the International Exhibition of Modern Decorative and Industrial Arts — the design fair in Paris that brought global attention to the Art Deco style — where it garnered international acclaim. 

During the 20th century, Limoges factories such as Bernardaud collaborated with a range of notable artists and designers, including Franz Bischoff, Joan Miró, Raymond Loewy, Alexander Calder and Julian Schnabel, to name a few. 

Today, authentic Limoges porcelain tableware, vases and objets d’art continue to gain renown with collectors and design lovers all over the world. 

Find an extensive collection of antique Limoges porcelain on 1stDibs.

Removed from the fashions of the court, French Provincial style developed in the provinces of the country, such as Provence, Normandy, the Loire Valley and Bordeaux. Dating to the 17th and 18th centuries, French Provincial furniture was not as ostentatious as the designs being produced for the royal palaces, but elegant S-shape cabriole legs and ornate carvings elevated the sturdy chairs, sofas, tables and bedroom furniture intended for everyday use.

Although it varies by region, antique French Provincial furniture is unified by solid construction and an artisanal attention to design. While this furniture often followed the metropolitan trends — including the Rococo or neoclassical aesthetics of Louis XIV, Louis XV and Louis XVI — since it was produced in the French countryside it was more subdued with nods to its rustic settings.

Local materials like fruitwoods, oak, beech and walnut were used to construct large French Provincial armoires for storage and comfortable armchairs with rush-woven seats. Wrought-iron elements and carvings like floral details and scallop patterns were common as ornamentation. Furniture was frequently painted white or other muted colors that coordinated with gilt and would acquire a patina of age over time. Other wood was just stained with vibrant fabric such as toile de Jouy, which sometimes depicted pastoral scenes, adding color as upholstery.

The style arrived in the United States after World War I, with soldiers returning home wanting furniture like what they had seen in the rural homes and castles of France. In Grand Rapids, Michigan, designer John Widdicomb split from his family business, the Widdicomb Furniture Company, and had been focusing on Louis XV– and French Provincial–style furnishings since the early 1900s. Other American manufacturers such as Baker, Drexel, Henredon and Thomasville also responded to demand. Today antique French Provincial pieces and reproductions continue to be popular.

Find a collection of antique French Provincial dining tables, seating, decorative objects and other furniture on 1stDibs.

Set the mood when you’re setting the table. The right antique and vintage dinner plates for the meals in your home can truly elevate the dining experience.

We haven’t had our own plate at dinner for very long. It wasn’t until the middle of the 19th century in Europe that individual dinner plates had become the norm, replacing the platters that diners had shared before them. Innovations at the dining table are believed to have been introduced by Italian noblewoman Catherine de’ Medici, who, when she married King Henry II of France in 1533, brought with her decorative table adornments for meals and fine tableware such as silver forks, replacing the fingers and knives utilized during dinner before her arrival. Italy was a bit faster on table settings, and, thanks to Catherine, tableware such as dinner plates would also replace the wooden trenchers and flat slabs of days-old bread that preceded them.

Today, while enthusiasts of mid-century modern furnishings might pine for vintage mismatched dinner plates — a mix of old and new can be refreshing — presenting ceramic vessels, glassware and decorative centerpieces that matched was once actually part of the point as setting the table became more refined during the late 19th and early 20th centuries. And as Fornasetti dinner plates and Chinese porcelain tableware have long held weight as collector’s items and status symbols, your dinner dishes haven’t ever really been merely functional. From antique metal dishes and ornamental earthenware designed by celebrated English ceramics makers Wedgwood, dinner plates are statement-making works that bring elegance and likely stir conversation at your table.

Entertaining is an art form, and the kitchen bar island and dining room table in your space are cherished gathering places where families and friends convene and grow closer over good meals. Browse an extensive collection of antique and vintage dinner plates to pair with these important events today on 1stDibs.