1673 Chickens, Poultry, Nicolas Robert, folio etching in hand colour

Fiber ales Bieure Nicolas Robert (18 April 1614 – 25 March 1685) Issued in the scarce work: Diverses oyseaux dessignées et gravées d'apres le naturel. Paris, F. Pilly, (1673). ...

Anser; Oye. Nicolas Robert (18 April 1614 – 25 March 1685) Issued in the scarce work: Diverses oyseaux dessignées et gravées d'apres le naturel. Paris, F. Pilly, (1673). Sheet: 36.5 x 24 cm. Later hand color. Nissen, IVB 787; Ronsil 2599; see Bradley Martin 1837. 17th century ornithological engraving...

Exceedingly rare. No other example found worldwide. Rose Blanche - Witte Roos Measures: Large Folio: 33.5 x 27.2 cm Lithographed by Guillaume Philidor Van den Burggraaff (b. 1790) and published in Brussels before his move to Paris. Likely incunabula of stone lithography. During the first years of the 19th...

Pridham, John The Strasburg March Published in London, Brewer & Co. [1872]. Large folio (36 x 26.5 cm) 3 leaves of musical notation. Title page incorporates and exquisite stone lithograph with hand colour of Strasbourg cathedral undertaken by M. & N. Hanhart. Only one example found worldwide in OCLC (British Library...

The Striking Malay Chicken - A Rare 19th Century Poultry Lithograph This striking 19th century chromolithograph features a pair of Malay chickens, an ancient and powerful breed kn...

The Distinguished Spanish Chicken A Rare 19th Century Poultry Lithograph This striking 19th century chromolithograph features a pair of Spanish chickens, a distinguished breed known for its sleek black plumage, prominent white facial patches, and regal bearing. The print, titled Spanjaarden, originates from Geïllustreerd Hoenderboek, an Illustrated Poultry Book published in 1888 by Elsevier. Compiled by Julius Volschau and adapted for Dutch readers by Dr. A. C. Oudemans Jzn., this book provided detailed insights into poultry breeding, selection, and care, reflecting the great interest in specialized breeds during the 19th century. The Spanish chicken, often referred to as the White Faced Black Spanish, is one of the oldest Mediterranean poultry breeds. It is believed to have been developed in Spain before being refined in England during the 18th and 19th centuries. This breed is best recognized for its glossy black feathers, bright red comb, and large white earlobes and facial skin, giving it a striking contrast that made it highly desirable for exhibition purposes. Spanish chickens were prized for their strong egg laying abilities, producing large white eggs...

The Noble Dorking Chicken A Rare 19th Century Poultry Lithograph This magnificent 19th century chromolithograph features a pair of Dorking chickens, one of the oldest and most dis...

The Elegant Andalusian Chicken - A Rare 19th Century Poultry Lithograph This stunning 19th century chromolithograph features a pair of Andalusian chickens, a striking Mediterranea...