Kyoto and Awaji Bottle Vases

A garlic bottle vase in an archaic Chinese form, but likely Japanese in origin. Several circumventing grooves however, suggest a more modern age. It was done in a brilliant purple glaze over a robin egg blue background glaze. The bubbling and bursting effects during the firing renders the surface an artistic spotting effect. The color pallet recalls the Classic Jun Yao...

Antique Awaji ceramic vase - grey crackle glaze - cold painted decoration with red and gilt enamel bird on a branch with flower and leaves - old faint inventory numbers to the base -...

These antique Awaji jars have a deep burgundy color with a beautiful translucence created by such high temperatures during firing, that it borders on stoneware. The interior brush ma...

A Korean blue and white long neck vase in bottle form with octagonal faceted surface from Joseon Dynasty (19th century). The elegant vase is covered in a white glaze with a tint of c...

A fine quality Chinese miniature vase decorated in mottled glazes dating from the latter 19th or 20th century. The stoneware vase stands raised on a narrow round foot and is of tall ...

A Korean ceramic bottle-form vase circa 16th century Joseon Dynasty. It was likely intended as a wine bottle, the pear-shaped vessel with flaring neck feature a celadon glaze exterio...