Skip to main content
Want more images or videos?
Request additional images or videos from the seller
1 of 9

Mexico: The Cookbook

About the Item

Mexico: The Cookbook is the definitive bible of home-cooking from Mexico. With a culinary history dating back 9,000 years, Mexican food draws influences from Aztec and Mayan Indians and is renowned for its use of fresh aromatic ingredients, colorful presentations and bold food combinations. The book features more than 700 delicious and authentic recipes that can be easily recreated at home. From tamales, fajitas, and moles to cactus salad, blue crab soup, and melon seed juice, the recipes are a celebration of the fresh flavors and ingredients from a country whose cuisine is revered around the world. Organized by food type/style (Street Food, Starters, Drinks, Fish and Seafood, Meat and Poultry, Vegetables, Pulses and Rice, and Dessert), Mexico: The Cookbook also includes an extensive introduction to Mexican culinary history, ingredients, and techniques, while a Chef Menu section proffers inspirational recipes and menus by some of the world's most prominent Mexican chefs. About the author: Born in Mexico, Margarita Carrillo Arronte has dedicated more than 25 years to researching, studying, teaching and cooking Mexican cuisine. From 1996 to 2006, she was the Mexican Ministry of Agriculture’s chef and organized Mexican food festivals and gala dinners across North America, Europe and Asia. In 2010, she led a campaign to get Mexican cuisine recognized as a UNESCO cultural property. In addition to teaching Mexican Cuisine at Cucul Cultura Culinaria A.C. and the National University of Mexico, Carillo Arronte is also the leader of the Slow Food movement in Baja and runs the restaurants, Don Emiliano (San Jose del Cabo) and Casa Mexico (Mexico City). She lives in Mexico City.
  • Creator:
    Phaidon (Manufacturer)
  • Dimensions:
    Height: 2.5 in (6.35 cm)Width: 7.13 in (18.12 cm)Depth: 10.63 in (27.01 cm)
  • Materials and Techniques:
  • Place of Origin:
  • Period:
  • Date of Manufacture:
    2019
  • Production Type:
    New & Custom(Current Production)
  • Estimated Production Time:
    Available Now
  • Condition:
  • Seller Location:
    New York, NY
  • Reference Number:
    Seller: 97807148675261stDibs: LU1878324591252

More From This Seller

View All
The British Cookbook
By Phaidon
Located in New York, NY
Discover over 550 much-loved recipes celebrating the rich traditions of regional and seasonal British cooking. In The British Cookbook, author and food historian Ben Mervis takes re...
Category

2010s Chinese Books

Materials

Paper

Australia: The Cookbook
By Phaidon
Located in New York, NY
A celebration of Australian cuisine like never before — 350 recipes showcasing the rich diversity of its landscapes and its people. Australia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different culinary influences and traditions, its foodways are ripe for exploration. As well as the regional flora and fauna that make up bush tucker, there are dishes from all over the world that have been adopted and adapted to become Australia's own — making this recipe collection relevant to home cooks everywhere. Ross Dobson is an Australian food writer, stylist and chef in regular demand by many media outlets including Sydney Morning Herald, Sainsbury's Magazine and Olive. He has been food editor for Australian BBC Good Food...
Category

21st Century and Contemporary Chinese Books

Materials

Paper

Portugal: The Cookbook
By Phaidon
Located in New York, NY
Celebrate Portugal’s vibrant, globally-influenced - and influential - food culture via more than 550 classic and contemporary recipes With its diverse cuisine and intriguing culinary history, Portugal is a top travel destination for food lovers worldwide. Portugal: The Cookbook...
Category

2010s Chinese Books

Materials

Paper

The Gluten-Free Cookbook
By Phaidon
Located in New York, NY
One of the fastest-growing dietary movements now has its first comprehensive guide to enjoying hundreds of naturally gluten-free recipes from around the world This ground-breaking book proves that eating gluten-free should never limit you on taste or culinary curiosity. With 350 naturally gluten-free recipes drawing from the broadest range of international food cultures, The Gluten-Free Cookbook brings home healthy cooking to an audience that is growing exponentially every day. This gorgeous book spotlights everyday dishes from more than 80 countries – showcasing the diversity of recipes that are deliciously gluten-free by design, rather than being reliant on ingredient substitutions. From breakfast to dinner and dessert (and everything in between), these are easy-to-use recipes for any time of day, making this an essential resource and a must-have reference. Gluten-free food has millions of fans and followers, with that number continuing to grow exponentially with our increased awareness of its health and dietary benefits and advantages. Expand your culinary repertoire, whether you are on a gluten-free diet or are simply looking to experiment with gluten-free menu options, with hundreds of recipes from around the globe, including Stewed Fava Beans (Egypt), Summer Rolls (Vietnam), Pea & Ham Soup...
Category

2010s Chinese Books

Materials

Paper

Japan, The Cookbook
Located in New York, NY
The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes - soups, noodles, rices, pickles, one-pots, sweets, and vegetables - are simple and elegant. Nancy Singleton Hachisu lives on a farm in Japan with her family, and is a James Beard Award-nominated author of two cookbooks: Japanese Farm...
Category

21st Century and Contemporary European Books

Materials

Paper

Breakfast: The Cookbook
Located in New York, NY
Start the day with the definitive cookbook of authentic home-cooking breakfast dishes from around the world Breakfast is the most important, and comforting, time of day for billion...
Category

21st Century and Contemporary European Books

Materials

Paper

You May Also Like

Provence : The Beautiful Cookbook by Peter Johnson
Located in North Hollywood, CA
Provence: The Beautiful Cookbook: Authentic Recipes from the Regions of Provence Hardcover – September 24, 1993. by Richard Olney (Author), Michael Freeman (Author), Peter Johnson (P...
Category

Late 20th Century French French Provincial Books

Materials

Paper

The Seven Stars Cookbook Recipes from World-Class Casino Hardcover Book
Located in North Hollywood, CA
The Seven Stars Cookbook: Recipes from World-Class Casino Restaurants. Harrah's Entertainment Presents The Seven Stars Cookbook: Recipes from World-Class Casino Restaurants. John S...
Category

20th Century American Folk Art Books

Materials

Paper

The Grandeur of Viceregal Mexico; Treasures from the Museo Franz Mayer
Located in valatie, NY
The Grandeur of Viceregal Mexico; Treasures from the Museo Franz Mayer. Houston: The Museum of Fine Arts, 2002. First edition hardcover with dust jacket. Spanish and English text. 36...
Category

21st Century and Contemporary American Books

Materials

Paper

Mural Painting of the Mexican Revolution 1921-1960 Book
Located in Seguin, TX
Mural Painting Of The Mexican Revolution 1921-1960. Including Jose Clemente Orozco, Diego Rivera, Julio Castellanos, Pablo O'Higgins, Leopoldo Mendez, David Alfaro Siqueros,Etc. A...
Category

Mid-20th Century Mexican Mid-Century Modern Books

Materials

Paper

Antique Map of the Gulf of Mexico and all the islands of the West Indies
Located in Langweer, NL
Antique map titled 'Carte du Golfe du Mexique'. This uncommon map depicts the Gulf of Mexico and all the islands of the West Indies. It also includes ni...
Category

Antique Early 19th Century Maps

Materials

Paper

Framed 1838 Mexico & Gulf of Mexico Map
Located in Stamford, CT
Framed 1838 Mexico & Gulf of Mexico map. Printed by Fisher, Son & Co. of London in 1838. As found framed condition. Map has not been examined outside of th...
Category

Antique 1830s English American Classical Maps

Materials

Glass, Wood, Paper

Recently Viewed

View All