Kurt Ostervig Sideboard For Kp Mobler Oak

Kurt Ejvind Østervig was born in 1912 in Odense, Denmark. He was originally trained and worked as a shipbuilding engineer. However, by the 1930s Østervig shifted to furniture design because of his passion for woodworking.

Østervig's career as a furniture designer began at E. Knudsen’s architectural design studio in Odense. In 1947, Østervig opened his first own studio as a freelance furniture designer, with a focus on modern design. In the following decades, he worked with many of the leading Scandinavian furniture producers of the period.

Østervig was exceptionally versatile, designing furniture for hotels, cinemas, and won numerous design competitions during his career. He won awards at the Milan Triennale in 1953 and 1960. In the 1960s, one of Østervig’s designs was selected for an exhibition at the Museum of Modern Art in New York City.

Østervig had a flair for the dramatic, infusing his furnishings with unique elements that stood out. From elegant, organic to coarse and purely functional furniture, his versatility earned him recognition.

Find vintage Kurt Østervig seating, tables, storage cabinets and other furniture on 1stDibs.

(Biography provided by H. Gallery)

Once simply boards made of wood that were used to support ceremonial dining, sideboards have taken on much greater importance since their modest first appearance. In Italy, the sideboard was basically a credenza, a solid furnishing with cabinet doors. It was initially intended as an integral piece of any dining room where the wealthy gathered for meals in the southern European country.

Later, in England and France, sideboards retained their utilitarian purpose — a place to keep hot water for rinsing silverware and from which to serve cold drinking water — but would evolve into double-bodied structures that allowed for the display of serveware and utensils on open shelves. We would likely call these buffets, as they’re taller than a sideboard. (Trust us — there is an order to all of this!)

The sideboard is often deemed a buffet in the United States, from the French buffet à deux corps, which referred to a storage and display case. However, a buffet technically possesses a tiered or shelved superstructure for displaying attractive kitchenware and certainly makes more sense in the context of buffet dining — abundant meals served for crowds of people.

An antique or vintage sideboard today is a sophisticated and stylish component in sumptuous dining rooms of every shape, size and decor scheme, as well as a statement of its own, showcased in art galleries and museums. Furniture maker and artist Paul Evans, whose work has been the subject of various celebrated museum exhibitions, created ornamented, welded and patinated sideboards for Directional Furniture, collections such as the Cityscape series that speak to his place in revolutionary brutalist furniture design as much as they echo the origins of these sturdy, functional structures centuries ago.

If mid-century modern sideboards are more to your liking than an 18th-century mahogany sideboard with decorative inlays by Hepplewhite, the particularly elegant pieces crafted by designers Hans Wegner, Edward Wormley or Florence Knoll are often sought by today’s collectors.

Whether you have a specific era or style in mind or you’re open to browsing a vast collection to find the right fit, 1stDibs has a variety of antique, new and vintage sideboards to choose from.