Creamware Furniture

A French neoclassical faïence transfer printed creamware plate produced by P&H Choisy, circa 1824-1836. A black transfer of an architectural image on a creamware body, depicting t...

Whieldon-Type Creamware Gray Tortoiseshell Octagonal Plate, Circa 1765–1775 This octagonal creamware plate is glazed, front and back, in a softly mottled gray tortoiseshell glaze, t...

Early 19th century creamware Liverpool jug of the American ship Caroline, circa 1800, with polychromed decorated image of the sea and the American flag ...

This Royal Creamware charger has a diameter of 12 1/4”. There is a wide border of four reticulated sections and four in relief. The center is plain a...

A French faïence transfer printed creamware “assiette parlante” or talking plate, produced by P&H Choisy, Seine, France – circa 1824-1836. A black tr...

"Clouded Perfection": 18th Century English Creamware Whieldon-type Tea Bowl & Saucer A superb example of mid-18th century English pottery, this Creamware Tea Bowl and Saucer displays the distinctive "clouded" or "tortoiseshell" glazing technique associated with Thomas Whieldon and his contemporaries in Staffordshire and Yorkshire. The set features a refined cream-colored earthenware body, decorated with sponged or applied metal oxides—specifically manganese for rich browns and copper for vibrant green splashes—creating a marbled, organic surface pattern. A defining feature of this particular model is the delicate band of molded pearl beading (relief dots) that encircles the exterior rim of the cup and frames the central well of the saucer, adding a tactile and geometric contrast to the fluid glaze. Provenance: Jonathan Horne...

Shorthose & Heath English Creamware Basin, Yellow Wave Border, Georgian, Large Hanley, Staffordshire, circa 1795–1815 At seventeen inches across, this creamware basin makes the cas...

A French Neoclassical faïence transfer printed creamware plate produced by Montereau, Creil, circa 1824-1836. A black transfer of an architectural im...

A pair of 18th-century English creamware plates in the tortoiseshell manner associated with Thomas Whieldon, circa 1760. Scalloped rims with mottled green and brown "tortoiseshell...

Whieldon-Type Tortoiseshell Creamware Model of a Cow Circa 1765–1775 This press-moulded creamware model of a cow stands four-square on a flat, lobed slab base, her head slightly tur...

This antique creamware plate was made in Liverpool, England, by Herculaneum Pottery, circa 1820. At the center, a transfer-printed scene title...

Pair of neoclassical transfer printed creamware plates with departmental maps of two regions in France, Doubs and the Haute Pyrenees. Impressed mark for Choisy Le Roi. Perfect for yo...

Set of twelve Paris Exhibition plates. Twelve Sarraguemines creamware souvenir plates from the Universal Exposition of 1889 in Paris Twelve different...

Suggestive of an orbital diagram, a celestial body in motion, or the elegant geometry of a molecular structure, this hand-built ceramic sculpture explores balance, movement, and the ...

Ascending to Glory: A Monumental Liverpool Creamware Jug Celebrating Washington's Apotheosis Historical Context: From Man to Myth George Washington's...

Neale Creamware Oval Dishes with Roses and Gilt Leaf Borders, English, a Pair Attributed to Neale & Co. (Neale & Wilson), Church Works, Hanley, Staffordshire Circa 1785–1790 This pa...

A French faïence neoclassical transfer printed plate from Creil ét Montereau, circa 1820-1830. A black transfer of an architectural image on a creamware body, depicting the École ...

Creamware Punch Bowl, Sailor Jack on a Cruise and Chinoiserie Scenes, Circa 1785 England, Staffordshire or Yorkshire Circa 1780–1790 A large creamware punch bowl of deep rounded for...

Herculaneum Creamware Yellow-Ground Openwork Dessert Dishes, Pair, Liverpool Circa 1810–1815 This pair of English creamware dessert dishes, very probably made by the Herculaneum Pot...

English Creamware Large Teapot with Puce Flower Painted Decoration, Circa 1770. This elegant, large-scale creamware teapot from Staffordshire is a beaut...

A French Neoclassical faïence transfer printed creamware plate produced by P&H Choisy, circa 1824-1836. A black transfer of an architectural image on a creamware body, depicting t...

Set of twelve French military plates. Twelve unique and individual French creamware military scene from the first world war. Each plate numbered Sarra...

Set of eight Wedgwood creamware grape leaf cups and saucers. Antique creamware cups and saucers with scrolling hand-painted grape vines with green grape leaves, purple grape clusters...

A French neoclassical faïence transfer printed creamware plate, Creil, circa 1824-1836. A black transfer of an architectural image on a creamware bod...

A French Neoclassical faïence transfer printed creamware plate produced by P&H Choisy, circa 1824-1836. A black transfer of an architectural image on a creamware body, depicting the Temple de Gloire...

A French Neoclassical faïence transfer printed creamware plate produced by Montereau, Creil, circa 1824-1836. A black transfer of an architectural image on a creamware body, depicting Le Palais Royal...

English Creamware Chinoiserie Dishes, Pair of Large Enameled Plates, England, Probably Staffordshire or Yorkshire, Circa 1775–1785 This pair of large English creamware dishes has a ...

Neale & Co. Creamware Armorial Dish, Arms of Grant of Grant, Sir James Grant Circa 1782 This English creamware oval dish by Neale & Co. of Hanley, Staffordshire, is painted ...

This pair of 18th-century English creamware wall pockets is hand-painted in the neoclassical style. Made at Leeds Pottery around 1790, they feature decorative designs in green, blue, and light brown. The molded decoration is raised and showcases a putti (a cherubic figure) holding a flaming brazier, symbolizing winter, with a quiver by his side. The corresponding wall pocket represents autumn, depicting a putti drinking from a jug, also with a quiver at his side. An identical pair can be found in the collection of The V&A Museum, with item numbers 414:1166-1885 and 414:1166/A-1885. Both pieces were acquired by The V&A Museum from Lady Charlotte...

Liverpool Pearlware Plates Printed with a Naval Engagement, Pair, Circa 1800 Circa 1800 Each plate in this pair of Liverpool pearlware pottery plates has a scalloped rim edged with ...

Pair large Wedgwood creamware serving plates. Pair Wedgwood creamware serving plates with blue band and gilt rim. Impressed mark "Wedgwood" with underglaze blue 1039 W. England, circ...

A French neoclassical faïence transfer printed creamware plate, circa 1820-1830. A black transfer of an architectural image on a creamware body, depicting the Palais de la Chambre...

This is a pair of English creamware dishes from the 18th century, created around 1780. The plates display a lovely chinoiserie scene in the Meissen style, with women selecting access...

English Creamware Tea Caddy, Red Transfer-Printed Pastoral Scenes, Circa 1770 This creamware tea caddy is of upright rectangular form with canted corners and an arched shoulder, ris...

Antique French Salins Creamware Cruet Set Oil and Vinegar Set Circa 1890, Beautiful. Unusual to find an original a set, in this condition and complete. This is truly a lovely piece ...

French, 19th century. A fine quality creamware centerpiece in two parts having a polychrome decorated swaged garland to base, 3 figural cherub which not only support a wonderful pier...

Green, pink and blue floral banded soup plate. Antique creamware soup plate with jewel-tone floral banding and monogram; with impressed marks for Giustiniani Naples, Italy, late 18th...

Wedgwood Creamware Soup Plate, Ship with Imperial Double Eagle Flag, Circa 1775–1790 The Wedgwood Queen’s ware soup plate, of the “Royal” shape with a lobed rim, is transfer-printed...

A Neoclassical red transferware tile made by Spode 1806-1810, with the ‘Refreshments for Phliasian Horseman’ pattern. Sir William Hamilton’s Collection of Etruscan, Greek and Roman antiquities, first published in 1766 by Pierre d’Hancarville, was a landmark publication in English design. It intended to disseminate the Antique style through its engravings of Attic pottery. The catalog’s faithful reproductions of Classical vases led British potteries, including Spode, to adapt or even copy the ancient art for modern life. These Spode Greek pattern tiles reflect the major influence of Hamilton’s catalog on English Neoclassicism. The central scene was taken directly from the catalog. This tile can be dated to a narrow window of production in the Spode factory, 1806-1810. During that time, Spode used a technique known as the “Pluck and Dust” method to print in red transfer designs onto creamware. Using this method, source prints were transferred overglaze using tissue imprinted with a very faint rendition of the design outlined in sticky oil. The decorator applied the tissue to the object then carefully “plucked” or pulled it away, leaving the sticky oil design behind. Then, a finely-ground enamel color was “dusted” onto the surface, sticking to any areas that had the oil. A final firing at a low temperature in the enamel kiln made the pattern permanent. The Pluck and Dust technique improved upon bat-printing and enabled larger designers to be transferred. It was short-lived, however, as under-glaze transfer printing soon took over as the preferred method for producing transferwares. Dimensions: 5 in. x 5 in. x 1/4 in. Condition: Excellent. Slight chip to the upper left corner measuring approximately 0.9 cm. in length. Provenance: The Collection of Nancy and Andrew Ramage Jonathan Horne...

Derbyshire Creamware Large Leaf Dish, Overlapping Leaves in Puce, English, probably Derbyshire, Melbourne Type, Circa 1785 This large creamware dessert dish is press-molded in the f...

English Creamware "Tortoiseshell" Glaze Tea Caddy with French Silver Cover, Circa 1770 A fine 18th-century English creamware tea caddy (or canister), produced in Staffordshire circa...

Dutch-decorated English Creamware Plate, Onse Live Vrouw Tot Kevelaar (Our Lady to Kevelaar), Circa 1765-1785. Dimensions: 10 inch diameter x 1 inch high. Kevelaer is a municipality in the district of Kleve, in North Rhine-Westphalia in Germany. It is the largest Catholic pilgrimage location within north-western Europe. More than 1 million pilgrims, mostly from Germany and the Netherlands, visit Kevelaer every year to honour the Virgin Mary. The population in 2015 was 28,311. History Kevelaer is a center of veneration and pilgrimage to Our Lady, Comforter of the Afflicted (also known as Our Lady of Consolation. According to tradition, a merchant praying in front of a cross in a field, heard a voice that told him: "Here thou shalt build me a chapel." His wife dreamt of a little chapel with a Madonna that someone had previously advised her to purchase, In 1642 a copperplate engraving, representing Our Lady of Luxembourg, was installed in a sanctuary erected the same year. It is one of the best visited Catholic pilgrimage locations in north-western Europe. The Gnadenkapelle [Chapel of Grace] has drawn pilgrims to the Lower Rhine Region from all over the world for more than 360 years. Pope John Paul II...

French creamware Sorbonne plate. Black and white creamware transfer plate with “vue de la Sorbonne” centered by three graduated black bands and a neoclassical twist ribbon & foliate ...

Neale & Co. Creamware Sauce Tureen, Stand and Ladle, Puce Ruins, Hanley, Staffordshire, Circa 1780–1785 The tureen is of lobed ovoid form, molded with spiral fluting and raised on a...

Neoclassical black and white creamware plate. French transfer creamware plate with "Vue des ruines du temple d’Hercule sur les bordes du Tibre" ...

Pair Wedgwood creamware floral banded sauceboats. Pair English creamware sauceboats with green leafy band with flowers in purple, magenta, yellow and asp...

Pair Wedgwood creamware floral banded sauceboats. Pair of English creamware sauceboats with green leafy band with flowers in purple, magenta, yellow and as...

Neoclassical Creil creamware plate. Antique black and white soup plate "Prudence fuit au fond du vèrre" with grapevine border. Impressed and underglaze...

A set of four early Wedgwood creamware Neoclassical dessert dishes made circa 1780. Sir William Hamilton’s Collection of Etruscan, Greek and Roman an...

Set of 10 French (19th Century) black and white transfer creamware plates of historic French landmarks. (PRICED AS SET)

An elegant late Georgian Wedgwood creamware dish of distinctive shaped-square form, with gently concave sides and softly rounded corners, dating to circa 1800. The dish is beautiful...

Large antique 18th century English George III creamware blue shell edge or feather edge oval platter circa 1790. Measures 20 3/8" x 16" x 1 3/4". Good condition.

Continental, 20th century. A traditional creamware basket with pierced body. The bowl is mounted with an engraved ormolu mount. Marked to underside.

A French Neoclassical faïence transfer printed creamware plate produced by P&H Choisy, circa 1824-1836. A black transfer of an architectural image on a creamware body, depicting t...

"Foliate Brilliance": Regency Creamware Covered Jug with Orange Scrollwork Circa 1820 A handsome English Creamware covered jug (or pitcher) dating to the Regency period, circa 1820...

Antique 18th century George III creamware covered footed bowl, compote or centerpiece with flower finial and pierced sides. Measures 12 1/4" tall x 8 5/8" diameter. Good condition - ...

19th century creamware drainer originally used for draining glasses. This piece is rare to source and in good condition

Rare antique English "Wedgwood" creamware (earthenware) hand painted platter with rare early impressed "WEDGWOOD" mark. Superb condition but for...

Black ceramic Art Nouveau style jardinière with green distressed finish. Inside is flamed glaze and outside is natural finish. Minor chipping/scuffs. (See pics). Signed Italy.

Fine antique 19th century Italian creamware urn with goat mask handles mounted as a table lamp. Handsome chocolate brown glaze with applied cream acanthus leaves, goat masks and styl...