Georg Jensen Stainless Steel Teaspoons

For over a century, Georg Jensen has produced some of the finest objects in Scandinavian modern design, including silver tableware, serving pieces, home decor, jewelry and more, frequently partnering with leading artisans to expand its offerings and respond to shifting tastes. Known for minimal aesthetics that reference nature, the craftsmanship of this legendary Danish silverware firm has regularly married function with thoughtful and beautiful design.

Founder Georg Jensen (1866–1935) was born in the small town of Radvaad, Denmark, and began his training as a goldsmith at 14. After studying sculpture and then training with master silversmith Mogens Ballin, he established his own silver business in Copenhagen in 1904. By 1918, the company was successful enough to open a shop in Paris.

Jensen’s firm produced an incredibly vast range of silver objects, from serving dishes and barware to centerpieces and chandeliers. For his early work, which bore ornate floral details and other organic forms of Art Nouveau, Jensen looked to the splendors of the natural world. The 1905 Blossom teapot, for instance, was topped with a magnolia bud and deftly balanced on toad feet, while some of Jensen’s best-known flatware patterns included Lily of the Valley, introduced in 1913, and Acorn, which debuted in 1915.

Collaboration with outside designers, long before such partnerships were common in design, would lead to some of the company’s most popular and enduring work of the mid-century. Sigvard Bernadotte and Vivianna Torun Bülow-Hübe created collections, as did Henning Koppel, whose curvy 1952 Pregnant Duck pitcher is a Georg Jensen classic.

After evolving and expanding throughout the 20th century, Georg Jensen was acquired by Investcorp in 2012. Today, the company is a global luxury brand with more than 1,000 stores around the world. It continues to produce seductive new pieces, such as a tea service made with Marc Newson in 2015, as well as timeless heritage designs, including the relaunch in 2019 of the 1018 solid sterling-silver Tureen 270. In 2020, the firm introduced the Jardinière 1505. Sculptural and richly decorative, the never-before-realized showpiece is hand-hammered from sheets of the finest sterling silver and is based on a 1915 sketch from Jensen’s archives.

Find an exquisite collection of Georg Jensen serveware, ceramics, silver and glass today on 1stDibs.

While it isn’t always top of mind for some, antique and vintage tableware can enhance even the most informal meal. It has been an intimate part of how we’ve interacted with our food for millennia.

Tableware has played a basic but important role in everyday life. Ancient Egyptians used spoons (which are classified as flatware) made of ivory and wood, while Greeks and Romans, who gathered for banquets involving big meals and entertainment, ate with forks and knives. At the beginning of the 17th century, however, forks were still uncommon in American homes. Over time, tableware has thankfully evolved and today includes increasingly valuable implements.

Tableware refers to the tools people use to set the table, including serving pieces, dinner plates and more. It encompasses everything from the intricate and elaborate to the austere and functional, yet are all what industrial product designer Jasper Morrison might call “Super Normal” — anonymous objects that are too useful to be considered banal.

There are four general categories of tableware — serveware, dinnerware, drinkware and, lastly, flatware, which is commonly referred to as silverware or cutlery. Serveware includes serving bowls, platters, gravy boats, casserole pans and ladles. Most tableware is practical, but it can also be decorative. And decorative objects count as tableware too. Even though they don’t fit squarely into one of the four categories, vases, statues and floral arrangements are traditional centerpieces.

Drinkware appropriately refers to the vessels we use for our beverages — mugs, cups and glasses. There is a good deal of variety that falls under this broad term. For example, your cheerful home bar or mid-century modern bar cart might be outfitted with a full range of vintage barware, which might include pilsner glasses and tumblers. Specialty cocktails are often served in these custom glasses, but they’re still a type of drinkware.

Every meal should be special — even if you’re using earthenware or stoneware for a casual lunch — but perhaps you’re hosting a dinner party to mark a specific event. The right high-quality tableware can bring a touch of luxury to your cuisine. Young couples, for example, traditionally add “fine china,” or porcelain, to their wedding registry as a commemoration of their union and likely wouldn’t turn down exquisite silver made by Tiffany & Co. or Georg Jensen.

It’s important to remember, however, that when you’re setting the dining room table to have fun with it. Just as you might mix and match your dining chairs, don’t be afraid to mix new and old or high and low with your tableware. On 1stDibs, find an extraordinary range of vintage and antique tableware to help elevate your meal as well as the mood and atmosphere of your entire dining room.